One of the simplest and most popular dishes in the world is scrambled eggs. Prepare it correctly and tasty even for a child. But few people know that it’s especially easy and quick to cook eggs in the microwave. It is convenient to use this device if you want to make only 1-2 servings of the dish.

Classic fried eggs in the microwave

According to the classic recipe, the dish is prepared from a minimal set of products. It includes: 2 selected eggs, a pair of feathers of green onions, a pinch of coarse salt, ½ small. tablespoons of olive or sunflower oil.

  1. Eggs are poured into a shallow dish designed specifically for use in microwave. You can take any glass plate.
  2. The container must first be lubricated with the selected oil.
  3. Eggs are poured into the plate, which must be lightly sprinkled with salt.
  4. With a device power of 600 watts, a treat will be prepared for 3 minutes.
  5. The finished dish is sprinkled with finely chopped green onions.

Fried eggs are served hot on the table.

With cheese and ham

The classic recipes of the dish in question can be improved almost endlessly. If there are men in the house, then it is worth making ordinary fried eggs more satisfying, tasty and nutritious with the help of hard cheese (30 g) and ham (40 g). In addition, you will need to prepare: 2 large chicken eggs, salt, a small pinch of curry and black pepper, a slice of sweet bell pepper.

  1. The selected hard cheese is grated with small cells.
  2. Ham and sweet bell pepper are cut into cubes.
  3. Eggs are broken into a bowl, sprinkled with salt to taste to taste, as well as selected seasonings.
  4. Cookware suitable for microwave cooking is greased with any grease.
  5. Pieces of ham and pepper are poured into a plate. Egg mass is poured on top and grated cheese is added.All components are well mixed.
  6. It takes 2 minutes to cook at maximum oven power.

Ham can be replaced with boiled or smoked sausage.

Fried eggs in a microwave in a mug

Today on sale you can find special forms for cooking various dishes in the microwave. Among them are suitable offers for scrambled eggs. If the hostess didn’t have anything like this at hand, then they will be able to prepare refreshments in the microwave in a regular mug. The products for this are taken: selected chicken egg, a pinch of coarse salt, ground black pepper on the tip of a knife, olive oil for greasing dishes.

  1. A deep, wide cup is smeared with olive oil.
  2. An egg breaks into the dishes.
  3. The mass is salted, peppered and slightly whipped with a fork or whisk.
  4. Preparing fried eggs in the microwave in a mug for only 1 minute at maximum power of the device.

You can decorate with cubes of fresh or pickled vegetables.

Recipe in bread

Anyone who likes to eat scrambled eggs with bread will definitely like this version of the dish. It is convenient to use miniature hamburger buns (4 pcs.) For preparing an unusual snack. In addition to bread, you need to prepare: 4 selected chicken eggs, 70 g of any hard cheese, salt, any fresh herbs.

  1. The tops are carefully cut off from the rolls with a sharp knife, and the crumb is carefully removed with a spoon. The remaining pieces can be used, for example, for the preparation of cutlets.
  2. The eggs are broken individually. Each flows into the prepared form.
  3. The egg mass is salted on top, sprinkled with any spices and grated cheese.
  4. The dish is cooked at the maximum power of the device for 4 minutes.
  5. The resulting fried eggs are generously sprinkled with finely chopped greens.

You need to carefully choose buns for such a dish. Options in packages are often already cut in half, to facilitate the task of the hostess when laying the toppings for hamburgers. They are not suitable for making scrambled eggs.

Tasty recipe:Omelet with cheese

Microwave oven

It is especially convenient to cook a popular dish of eggs in the microwave, using a form specially designed for this. Usually, they can be found on sale as "microwave oven molds." The recipe for such a dish includes: 3 large chicken eggs, 3 small. tablespoons of drinking water, salt to taste, aromatic herbs.

  1. Most often, the discussed forms are designed specifically for 3 servings.
  2. A spoon of water and one egg is poured into each cell. The mass does not whip and does not mix.
  3. You only need to sprinkle the eggs with salt and selected spices.
  4. The form is sent to the microwave oven at maximum power, first for 1 minute, then the dish is left in the device off for 20-25 seconds, after which cooking continues for another half a minute.

By adjusting the power of the oven and the cooking time, you can even cook eggs in a pouch.

With tomatoes

Eggs go well with tomatoes in almost any dish. Vegetables add juiciness. To prepare an unusual scrambled eggs, it is taken: large tomato, salt, 2 selected chicken eggs, 70 g of hard cheese, any fat to lubricate the form.

More materials:fried eggs with tomatoes - recipe

  1. Cheese is grated with medium-sized cells.
  2. Dishes in which eggs with additives will be baked are greased with selected fat.
  3. The tomato, along with the peel, is finely cut and laid on the bottom of the prepared plate.
  4. Top of the vegetable sprinkled with half the grated cheese.
  5. It remains to fill the components with eggs, add salt and sprinkle with any favorite seasonings.
  6. The yolks are pierced with a toothpick so that their spray does not scatter throughout the furnace.
  7. The mass is sprinkled with the remaining cheese.
  8. At the maximum capacity of the device, the dish is baked for 2.5 minutes.

To protect the microwave oven from spatter, dishes with fried eggs can be covered with a special lid.

Read also:omelette

With the addition of champignons

You can cook scrambled eggs with almost any mushroom. But the fastest way to do this is to take fresh champignons (110 g).The following products are also included in the recipe: 4 large chicken eggs, a small bell pepper, onion, a clove of garlic, 2 tablespoons of sour cream, olive oil.

  1. Champignons are washed, cleaned and cut with small slices. Onions, garlic and Bulgarian sweet pepper are chopped with miniature cubes.
  2. The ingredients are mixed, stacked in a microwave oven, salted, poured with oil and cooked in the device for 5 minutes at maximum power, covered with a lid.
  3. Extracted juice is drained from a bowl, sour cream is added to the components.
  4. From above the eggs pour out, the yolks of which are pierced by a toothpick.
  5. The dish is cooked for another 3 minutes at a similar temperature.

The device is protected from splashes by a special cover.

Microwave frit

Such a recipe will allow you to cook a special omelet with Italian notes. For it it is taken: 4 medium eggs, 3 potatoes cooked in their uniforms, a small onion, 220 g smoked sausage, 80 g hard cheese, salt.

  1. Sausage is cut into cubes and mixed with eggs.
  2. Onions and potatoes - in cubes, after which they are fried in any fat until crisp.
  3. Onions and potatoes are laid out in a glass form, and eggs and sausage are sent from above.
  4. 4 minutes to cook at maximum power.
  5. It remains to sprinkle the dish with grated cheese and cook for another 3 minutes at a similar temperature.

Served frit with crispy toasts.

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