A salad called Caesar is known to people all over the world. Some housewives like to experiment by adding additional ingredients to the dish. Caesar with salmon - an original and satisfying dish that is perfectly absorbed, rich in healthy substances, helps to maintain health and longevity.

Classic Caesar with salmon

To make a salad according to the classic recipe you will need:

  • 250 g of salmon;
  • extra salt to taste;
  • 3 slices of white bread;
  • 1 bush lettuce;
  • 100 g parmesan cheese;
  • 6 cherry tomatoes;
  • 3.5 tbsp. tablespoons of olive oil;
  • 0.5 pc Lemon
  • 1 small clove of garlic;
  • 2 eggs;
  • 1 teaspoon refined vegetable oil for frying crackers;
  • 1.5 tbsp. tablespoons of Worcestershire sauce. This obligatory component of Caesar salad cannot be prepared at home. Therefore, the sauce will have to be bought at the store.

 

Salad is prepared in the following sequence:

  1. Lettuce leaves are immersed in cold boiled water for 10 minutes.
  2. Salmon is put in a pan with boiling water, salted, boiled for 10 - 12 minutes.
  3. Spread on a napkin so that the glass is water, and the fish has cooled.
  4. The bread is cut into small cubes, sprinkled with oil and lightly fried in the oven. It is necessary to observe the main condition - crackers should be covered with a golden crust and remain soft inside.
  5. Cheese grated with large holes.
  6. Lettuce leaves spread on a towel and dried. Then tear with your hands and lay on a flat plate.
  7. Tomatoes are cut in half and spread on the edges with the flesh down.
  8. The fried salmon is separated from the flesh, cut into large cubes and put on a salad. Tender fish is not finely cut.
  9. On the pieces of fish spread crackers.
  10. The eggs in a pan with water are brought to a boil, cooled in a cold liquid.
  11. The eggshell is broken and the liquid contents are poured into a blender bowl.To it add garlic, passed through a garlic squeezer, squeezed lemon juice, olive oil and Worcestershire sauce.
  12. All mixed with a blender until smooth.
  13. The mixture is gently watered on a dish.
  14. Sprinkle grated cheese on top.

The delicious classic Caesar salad is ready!

Caesar Salad with Salted Salmon

You can cook Caesar with salted salmon, not boiled. The difference in the preparation of the snack will only be that salmon does not need to be cooked. Cut and cut into pieces red fish of weak salt is placed on lettuce leaves.

With shrimp

Seafood lovers can add shrimp to the Caesar salad except salmon. The hostess will need to stock up:

  • 250 g salmon weak salt;
  • 1 bunch of lettuce;
  • extra salt to taste;
  • 250 g peeled shrimp;
  • 6 pcs quail eggs;
  • 9 - 11 pcs. cherry tomatoes;
  • 4 slices of a white loaf;
  • olive oil for frying bread;
  • 250 ml of nonfat and unsweetened yogurt;
  • 3 small cloves of garlic;
  • 1.5 tbsp. tablespoons of mustard;
  • 80 g of parmesan cheese.

Here is a step-by-step recipe for making Caesar salad with salmon and shrimp.

  1. Shrimps are put in a pan, poured with water, salted and boiled, thrown into a colander to make glass water.
  2. Quail eggs are boiled, cooled and cut in half.
  3. Tomatoes are washed and cut into 2 parts.
  4. Lettuce leaves are thoroughly washed, put on a paper towel. The dried salad is torn to pieces and spread on a wide plate.
  5. Salmon cut into pieces is placed on the leaves, between them lay the shrimp and eggs.
  6. Cherry spread around the perimeter of the plate.
  7. The loaf is diced and fried in olive oil until a golden crust appears.
  8. Pour yogurt into a blender bowl, add mustard, chopped garlic and mix everything.
  9. The resulting sauce is poured over the ingredients on a plate, croutons are placed on top and sprinkled with grated cheese.

Caesar salad with seafood can be served on the table.

How to cook with smoked fish

Smoked meat lovers will appreciate the smoked fish appetizer. To prepare it you will need:

  • 1 bush of arugula or watercress;
  • 3 large smoked salmon fillets;
  • 3 - 4 pcs. onions;
  • ready-made Caesar sauce.

And prepare the salad like this:

  1. Lettuce coarsely chopped.
  2. Salmon fillet is cut into large cubes.
  3. Peel and cut onions.
  4. All ingredients are mixed and poured with sauce.

This is the easiest recipe for Caesar salad with red fish.

Cooking with crackers

For a dish with crackers you will need:

  • 150 g of slightly salted salmon;
  • 11 pieces of cherry tomatoes;
  • 50 g Iceberg lettuce;
  • 75 g parmesan cheese;
  • a packet of crackers;
  • ready-made Caesar sauce.

 

The cooking algorithm is as follows:

  1. Thinly cut the salmon into strips.
  2. Coarsely chopped lettuce leaves.
  3. Cut tomatoes into four parts.
  4. Mix all ingredients and add crackers.
  5. Season the salad with Caesar sauce and sprinkle with grated cheese.

Despite the simplicity of preparation, the salad is very tasty, with a stable aroma.

The main thing when preparing the Caesar salad is the dressing. Therefore, if the hostess is not sure that she will prepare the sauce correctly, then she should take the purchased Caesar dressings. Salad with red fish is a gourmet dish, it is not a shame to serve it on a weekday or on a festive table.

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