The most expensive coffee - the top 8 most expensive varieties of coffee in the world

As you know, true gourmets are ready to give money, sometimes unthinkable by the standards of other people, for their favorite dish. This applies to ardent coffee lovers, because the cost of some varieties of this drink can exceed the price of ordinary stores by tens of times. What is the most expensive coffee, and where is it produced? What is the minimum cost of an exclusive arabica coffee?

The most expensive coffee in the world - Hacienda La Esmeralda (Panama)

Coffee Hacienda La Esmeralda is revered by coffee gourmets as one of the best types of coffee in the world. This variety is considered to be elite, it is grown and processed in the highlands of Baru, located in Western Panama.

In this region, soils are spiced with volcanic ash and are well suited for growing coffee trees. The coffee produced at the Panamanian farm is considered environmentally friendly and hypoallergenic.

The farm itself was acquired in 1967 along with a vast land area by a Swedish entrepreneur. On the land he bought for a long time, only wild coffee trees grew, and only 20 years later, an entrepreneur family named Peters decided to grow new plants. It is here and to this day that a very rare ecologically pure coffee with an original taste grows, bearing the same name with the farm as Hacienda La Esmeralda.

Hacienda La Esmeralda is not in vain considered one of the most expensive coffee in the world. The cost of one pound (approximately 0.5 kg) of this product is constantly growing. In 2004, coffee was sold at auction for $ 35 / pound, and in 2013, it was already $ 350.At the moment, the cost of packaging this coffee (almost 3,500 rubles) exceeds the cost of a regular drink by about 6 times.

Coffee Black Tusk or Black Ivory

Another variety of one of the most expensive coffee varieties in the world is called Black Ivoty (black tusk). This type of coffee is made in an unusual way. The collected alpine arabica is fed to the elephant, after which the grains pass through its digestive tract. The stomach acid of a massive animal corrodes the protein of coffee, which is the main cause of the bitterness of the drink. As a result, the taste of coffee from the litter is soft even in the case of strong brewing.

The high cost of the product is due to the limited volume of its annual production, because to get 1 kg of coffee you need to feed 33 kg of beans to an elephant. The production of this unusual coffee is established in Thailand.

Jamaican Blue Mountain Coffee (Blue Mountain)

Jamaica Blue Mountain coffee is recognized as one of the highest growing coffee varieties, because it is harvested at an altitude of 2200 m above sea level.

Not all Arabica in the expanses of Jamaica is endowed with Blue Mountain status. So called only those grains that were grown in the eastern regions of the sunny island.

The mountainous location of the plantation allows coffee beans to bask under the sun for a long time, slowly ripening. Absolutely all Jamaican coffee is picked by hand and processed wet.

Blue Mountain coffee is grown in small highland areas, due to which the export of such coffee takes a limited number of collected beans.

This type of coffee is delivered in 70 kg barrels. The Coffee Association issues a special certificate guaranteeing product quality. This measure helps minimize the possibility of counterfeiting the original product. Most of the coffee collected is exported to Japan, a small part goes to England and France.

The price of coffee is about $ 50 per 50 grams.

Drink from St. Helena

St. Helena is located in the southern Atlantic Ocean. Its fame is due to historical fact: it was here that Napoleon Bonaparte, who was removed from the throne, was delivered. The former ruler was very fond of quality coffee, so before the link he announced that the only advantage of the place of his exile was the coffee growing there.

Without exaggeration, this product can be called the most expensive and rare coffee in the world. Its average cost is approximately 5000 rubles per 100 g of grains.

And all because of the small amount of grain harvested and the complexity of communications with a distant island. The unusual taste of local coffee is due to the marine climate and volcanic composition of soils.

The most expensive kind of coffee from the litter - Kopi luwak

Fans of expensive and rare varieties of coffee will not be amiss to learn from the excrement of which animal one of the most elite varieties of the most popular drink in the world is made - copy-lyuvak.

To create it, people attract animals called musang, or palm civet. The production technology of this type of coffee is quite simple. Civettas eat fresh coffee berries, which are specially processed in their stomachs due to the presence of certain enzymes there.

The grains leave the musanga body in a natural way, after which they are dried in the sun, washed thoroughly, then dried again and finally fried.

Each animal has to eat half a kilogram of coffee berries per day. The output is approximately 50 g of coffee, save Luwak. Thus, the high cost of coffee is explained by the complexity of its manufacture. In addition, pricing is related to the fact that civet does not breed in captivity, which means that you have to catch wild animals. In addition, animal organisms produce the enzyme necessary for processing grains for only 6 months a year. The rest of the year, the stay of animals on the farm is costly and disadvantageous.

The cost of Indonesian Luwak coffee is approximately $ 400 per 1 kg, or $ 40 per 100 g.

Hawaiian Coffee Molokai Coffee

One of the most popular and expensive types of coffee is considered to be the Hawaiian Molokai Coffee. Coffee trees are grown on the slopes of volcanoes at an altitude of 1,500 to 2,200 meters above sea level. Coffee has an original taste and aroma. Its cost is from 115 dollars per kilogram.

Brazilian drink Fazenda Santa Ines

Coffee originating in sunny Brazil called Fazenda Santa Ines, has a bright aroma of citrus with a great chocolate finish. Beans are harvested by hand, their cost is approximately $ 50 for 450 g. Most of the supply of coffee is in Canada and the United States.

Coffee from Salvador Finca Los Planes

This type of coffee is grown in a remote area of ​​Salvador called Chalatenango. Grains are harvested on a family plantation by hand. The taste of coffee felt notes of citrus, caramel and sugar. The cost of arabica is $ 40 per pound.

Coffee is a favorite drink of many people around the world. Certain varieties of this drink cost a lot of money, but lovers of extravagance and original taste are ready to pay a tidy sum for the right to enjoy an unusual product. Salvador, Hawaii, Indonesia, St. Helena and many other remote corners of the planet are ready to offer coffee gourmets original and unique in their taste coffee varieties. As they say, there would be money, but there is coffee.