Smoked chicken and corn salad can be prepared in various variations. Using inexpensive ingredients, get a decent dish that is suitable for everyday use and will proudly decorate the holiday table.
Material Content:
Simple salad with smoked chicken and corn
To prepare this simple salad you will have to spend a minimum of time. Smoked meat will give the appetizer a refined, elegant flavor and will please the whole family.
Ingredients:
• apple - 2 pcs.;
• corn - a can;
• salt;
• smoked chicken - 250 g;
• mayonnaise;
• spices;
• egg - 4 pcs. boiled.
Cooking:
1. Cut the meat from the bone. To grind. Grate the eggs. Mix with chicken straws.
2. Cut peel from apples and grind with a grater. Send to the eggs.
3. Add corn; marinade must be drained in advance. Pour in mayonnaise sauce.
4. Sprinkle with spices and salt. Mix.
With Korean carrots
For cooking, you will need smoked chicken, Korean carrots, corn, crackers. The proposed components are perfectly combined with each other making the taste of the snack rich.
Ingredients:
• mayonnaise - 170 ml;
• smoked chicken legs - 650 g;
• dill;
• Korean carrot - 260 g;
• crackers - a pack;
• canned corn - a can.
Cooking:
1. Remove the meat from the bone. Chop smaller. Combine with corn.
2. Add carrots. Chop the dill. Sprinkle the workpiece.
3. Pour mayonnaise. Mix. Sprinkle with crackers.
Pineapple and Egg Recipe
Increasingly, on holiday tables you can find a snack of pineapple, smoked chicken, corn, eggs. This delicate combination of products conquers everyone from the first spoon.
Ingredients:
• chicken fillet - 550 g smoked;
• hard cheese - 170 g;
• dill;
• canned pineapples - a can;
• parsley;
• canned corn - a can;
• mayonnaise;
• boiled egg - 3 pcs.
Cooking:
1. Chop the meat. Chop pineapple. You need cubes.
2. Chop the eggs. Grate the cheese.
3. Connect everything. Pour in mayonnaise. Stir.
4. Chop greens. Sprinkle the dish.
Cooking with Cucumber
This very simple salad can help out in an emergency. It is prepared at lightning speed. You can always feed unexpected guests with a delicious snack.
Ingredients:
• smoked chicken fillet - 370 g;
• salt - 0.4 tsp;
• fresh cucumber - 2 pcs.;
• onion - 2 feathers;
• onion - 1 pc.;
• canned corn - 120 g;
• parsley - 15 g;
• mayonnaise - 120 ml.
Cooking:
1. Chop the chicken. Pour corn into the resulting strips.
2. Rinse the cucumbers. Cut the skin. Grind into slices.
3. Chop the washed greens. Chop the onion. The resulting cubes are doused with boiling water. Such manipulation will help the vegetable get rid of bitterness.
4. Cucumbers send to the chicken. Add the onion. Pour salt and pour mayonnaise. Mix.
5. Garnish with greens.
With crispy crackers
For cooking, you can use not only canned corn, but also ordinary boiled corn.
Ingredients:
• cheese - 230 g;
• canned corn - a can;
• garlic - 1 clove;
• mayonnaise - 210 ml;
• cucumber - 2 pcs.;
• crackers - 2 packs;
• smoked chicken - 320 g.
Cooking:
1. For cooking, any chicken portion is suitable. If the meat is on the bone, then separate the meat. Cut into small cubes.
2. Peel the cucumbers. Cut into strips. Chop the garlic clove smaller. Send to the chicken.
3. Grind the cheese. Drain the marinade from the can. Place corn with cheese chips in a salad.
4. Pour mayonnaise. Pour crackers. Stir.
Salad with crackers should immediately be served. Otherwise, the crispy product will quickly soak in the sauce and spoil the taste of the snack.
Smoked Chicken and Corn Pancake Salad
Almost everyone every day has a question about what to cook. We offer a versatile snack that is suitable for breakfast, a snack, a light dinner, and even for a festive feast.
Ingredients:
• egg - 5 pcs.;
• greenery;
• starch - 2 tbsp. spoons;
• lime juice;
• smoked fillet - 320 g chicken;
• egg - 2 pcs. boiled;
• Beijing cabbage - 1 pc.;
• mayonnaise - 320 g;
• red onion - 1 pc.
Cooking:
1. Pour eggs into starch. Take a whisk, and mix the ingredients. Heat the pan. Pour half the mixture and fry on each side. Fry the rest of the liquid mass. Cool blanks and cut into strips.
2. Chop greens. Chop chicken. The resulting cubes are mixed with greens.
3. Chop the cabbage. Send to meat slices. Slice the eggs. Put in a salad.
4. Chop the onion. Pour boiling water. Hold a quarter of an hour. Drain the liquid. Send the onion cubes to the salad.
5. Pour juice. Add mayonnaise. Mix.
6. Decorate with pancake stripes.
With bell pepper
An interesting, tasty and nutritious dish will delight your family for dinner or will be a great snack during the day.
Ingredients:
• smoked chicken breast - 550 g;
• mayonnaise - 170 ml;
• cucumber - 1 pc.;
• ground pepper - 0.5 tsp;
• bell pepper - 2 pcs.;
• salt - 0.5 tsp;
• canned corn - a can.
Cooking:
1. Chop the breast. Cut the skin from the cucumber. Slice. The resulting cubes are mixed with chicken.
2. Chop the bell pepper. Drain the marinade from the corn. Send to the chicken.
3. Salt and pour mayonnaise. Mix.
With mushrooms
This appetizer is recommended to be prepared in advance. Before serving, you must hold the snack for a couple of hours in the refrigerator.
Ingredients:
• onion - 1 pc.;
• canned mushrooms - 320 g;
• ground pepper;
• salt;
• corn - a can;
• boiled egg - 2 pcs.;
• oil;
• chicken fillet - 320 g smoked;
• mayonnaise - 180 ml;
• carrots - 2 pcs.
Cooking:
1. Chop the onion. Grate the carrots.
2. Pour oil into the pan. Warm up. Put vegetables. To fry. Cool.
3. Drain the marinade cans. Send contents to fry.
4. Chop the egg and combine with prepared foods.
5. Cut the meat. The resulting pieces are placed in a salad. Pour in mayonnaise sauce. Pour pepper. Salt and mix.
