Today, a salad with kirieshki and smoked sausage is familiar to many. Its incredible popularity is due to two factors: firstly, this dish is very quick and fairly simple to prepare, and secondly, you can use almost any product that is in the house as initial ingredients. In support of the above, it is proposed to consider some of the most interesting recipes for this unique salad.

Salad with Kyriesh, smoked sausage and beans

This version of the salad with kirieshki and smoked sausage is considered, perhaps, the simplest.

Of course, because for work you only need:

  • 100 g of any smoked sausage;
  • 2 pickles (can be pickled);
  • 100 g of boiled beans (canned)
  • 2 sheets of fresh salad;
  • 20 g kirieshek (or ordinary rye crackers);
  • a couple of sprigs of parsley;
  • pepper;
  • 50 g mayonnaise.

To prepare the food, these products do not need to be subjected to additional heat treatment.

You just need to perform a few simple operations:

  1. Gently cut the cucumbers and sausage into cubes (or strips). Everything will depend on the form of available kirieshek.
  2. Coarsely chop parsley and tear lettuce leaves with your hands.
  3. Strain the beans. Additional liquid in the salad is not needed. If canned beans are used, then you just need to open the jar and drain the whole brine from it. Beans in tomato for this salad will not work.
  4. Put all prepared foods in a plate, pepper, pour with mayonnaise and mix well.
  5. Sprinkle the finished dish with kirieshki.

It is better to eat such a salad immediately, until the crackers are soaked. If necessary, the dish can be slightly salted.

With Korean carrots

Based on the previous recipe, you can cook a completely new salad with crackers and smoked sausage. It is enough to take Korean carrots instead of beans, and replace the greens and lettuce leaves with onions. These components will give the dish the missing sharpness and make its taste more piquant.

For work you will need:

  • 80 g smoked sausages;
  • 1 small onion;
  • 200 g Korean carrots;
  • ½ cans of canned beans;
  • 2 packs of any crackers;
  • mayonnaise.

Such a salad is prepared in literally a few minutes:

  1. Finely chop the onion and sausage. The shape of the blanks in this case does not matter.
  2. Transfer the crushed products to a plate.
  3. Add carrots and strained beans to them.
  4. Season the salad with mayonnaise and mix.
  5. Put the dish in the refrigerator for several hours. It must be well infused so that the ingredients can exchange aromas.
  6. Immediately before use, add crackers and mix.

To decorate such a salad, you can use fresh parsley leaves or chopped green onions.

Cooking with Tomatoes

To make a salad with kirieshki and smoked sausage more juicy, fresh tomatoes can be added to its recipe.

In addition, thanks to this component, the finished dish will immediately become bright and very attractive. It will be impossible not to notice it on the table. There is one wonderful option in which only five components are used: beans, kirieshki, smoked sausage, tomatoes and mayonnaise. Everything is very simple.

The starting products must be taken in the following quantities:

  • 1 jar of canned beans;
  • 2 medium tomatoes;
  • 200 g half-smoked sausage;
  • 1 pack of kirieshek;
  • some mayonnaise.

The cooking technique, in principle, remains the same:

  1. Cut the sausage into strips.
  2. Crush the tomatoes into cubes.
  3. Take the beans out of the jar and strain.
  4. Assemble all components in a salad bowl.
  5. Pour them with mayonnaise and mix.

This dish is ideal for a quick snack, when there is no time to conjure long cooking complex dishes.

Salad: smoked sausage, kirieshki and corn

If desired, a salad with kirieshki and smoked sausage can be prepared in a different color scheme. To do this, you only need to change the set of products.

For example, a mixture that includes:

  • 200 g smoked sausages;
  • 80 g crackers "Kirieshki";
  • 1 can of canned corn;
  • 100 grams of french fries;
  • mayonnaise.

How to cook such a salad:

  1. Gently cut the sausage into strips.
  2. If there is no ready-made french fries, you can make it yourself: for this you only need to peel and crush the potatoes with a thin straw, and then fry it in a large amount of oil (deep-fried) and cool.
  3. Put all products in a salad bowl and season with mayonnaise.

On the table, such a salad looks very festive. True, some argue that such a dish is very harmful. Yes, indeed it is. But sometimes you really want to treat yourself to something tasty, although not very useful.

With fresh cucumber

Kirieshki are rather salty crackers with a lot of hot seasonings. You can slightly ease their presence in the salad with a fresh cucumber. In this case, the dish does not lose its crisp ability. For this option, the recipe that is known in the cookbook as “Delicious” is ideal. It uses smoked sausage, fresh cucumber, cheese, curies, as well as corn, eggs and garlic. Outwardly, such a salad reminds something of Caesar. But, in fact, it is a mixture of a completely different nature.

For such a dish you need to take:

  • 3 eggs;
  • 150 g smoked sausage;
  • 300 g canned corn;
  • 1 pack of kirieshek (preferably with bacon flavor);
  • 2 cloves of garlic;
  • 50 g of any hard cheese;
  • mayonnaise.

To make a salad, you need to do a few simple steps:

  1. Wash the cucumbers and peel the sausage.
  2. Cut both of these products into strips.
  3. Boil the eggs first, and then after cooling, peel and crumble into cubes.
  4. Grind cheese on a grater with large cells.
  5. Finely chop the garlic with a knife.
  6. Get the corn from the can, after draining the brine from it.
  7. All prepared ingredients (together with kirieshkami) to collect in one plate.
  8. Pour them abundantly with mayonnaise and mix.

The dish turns out quite hearty and is quite suitable for a full dinner.

Smoked Cheese Recipe

For a more harmonious combination of products, it is good to add not ordinary hard, but smoked cheese to a salad with kiries and smoked sausage. By taste characteristics for such a mixture, it is best suited.

The following ingredients will be needed:

  • 200 g smoked sausages;
  • 4 cloves of garlic;
  • 1 pack of crackers (it is advisable to take it with the aroma of smoked meats);
  • 1 large tomato;
  • 200 g of sausage cheese;
  • mayonnaise.

Step-by-step instructions for preparing salad:

  1. Cut the sausage into small strips.
  2. Gently cut the tomatoes into cubes.
  3. Grind the cheese on a grater with large cells.
  4. Garlic just chopped with a knife.
  5. Collect all these products in one bowl, pour them lightly with mayonnaise and mix well.
  6. Before serving, sprinkle the salad with breadcrumbs. This should not be done before: otherwise they will become soft and the dish will be completely ruined.

Such a salad is not worth preparing for the future. The mixture should be fresh and crispy.

Holiday salad "Goat in the garden"

To surprise guests for the festive table, you can prepare a salad, which is popularly called "Goat in the garden."

Recently, it has been very popular. The method of preparing the dish is that all its components are first crushed, and then neatly laid out with mounds around the entire perimeter of the plate.

For the simplest version of this original salad you need to take:

  • 150 g smoked sausage and as much hard cheese;
  • 2 boiled chicken eggs;
  • 1 fresh tomato;
  • 100 g crackers.

Even a child can cope with the preparation of this dish.

The process consists of two stages:

  1. Main products (cheese, sausage, eggs and tomatoes) cut into medium strips.
  2. Put them in piles on a flat plate. Nearby, pour croutons in the same way.

In this form, the salad is served on the table. Next to him, you must definitely put a bowl with some sauce (it is better to take mayonnaise). All ingredients can be consumed separately or mixed in a plate, seasoned with aromatic sauce.

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