Rusks have long been used for cooking various dishes. Salad with kirieshki is hearty and original. Additionally, various products are added: smoked sausage, cucumbers, beans, corn and even sprats.

Bean and Kiriesh Salad

Manufacturers have developed many flavors of kirieshek - from cheese to salmon. For salads, it is better to use crackers with a neutral additive or close to the main components of the dish. No need to put a lot of crackers in the salad. For 6-7 servings, a standard pack is enough.

If guests are on the doorstep, you can prepare a salad with beans and kirieshki. Making it quick and easy.

For cooking you will need:

  • a pack of kirieshek;
  • a can of canned beans;
  • 2 cloves of garlic;
  • mayonnaise;
  • salt, spices.

Recipe:

  1. Beans are laid out in a salad bowl, after draining the liquid from it.
  2. Add greens and chopped garlic to it.
  3. Salt, pepper, season with mayonnaise.
  4. Before serving, add crackers to the salad.

Canned beans can be replaced with boiled ones.

Add corn to the appetizer

You can change the previous recipe by adding canned corn to the snack.

The principle of preparation is similar:

  1. Add the beans to the beans.
  2. Stir in chopped garlic, herbs and salt.
  3. Dress with mayonnaise.
  4. Pour kirieshki and serve.

If you add crackers immediately, they will get wet. You just need to sprinkle them with salad or put next to the bowl with Kiries, so that everyone can add as much as he wants.

Smoked Sausage Recipe

Bean salad is more satisfying if you add smoked sausage to it.

You will need the following products:

  • 100 g of sausage;
  • a can of canned beans;
  • a packet of crackers;
  • greens, onions;
  • 2 cloves of garlic;
  • mayonnaise.

Smoked sausage recipe:

  1. Liquid is drained from the beans and transferred to a salad bowl
  2. Wash greens and chop finely.
  3. Sausage is cut into small bars.
  4. Garlic is squeezed through a press.
  5. All products are mixed and seasoned with mayonnaise.
  6. At the very end put crackers. Salad with kirieshkami and sausage is ready.

Thanks to the different tastes of crackers, you can achieve interesting combinations and get a real culinary masterpiece.

Sprat & Kirieshek Salad

A simple and tasty salad made of sprat and kirieshek is made from available ingredients.

You will need:

  • 2 garlic cloves;
  • 3 eggs;
  • medium carrot;
  • 2 potatoes;
  • a can of sprat in oil;
  • salt;
  • a pack of crackers (taste of caviar or salmon).

Step by step cooking:

  1. Sprats knead with a fork.
  2. Boil potatoes and carrots. Tinder on a coarse grater.
  3. Eggs are boiled and peeled. Grind on a grater.
  4. All products are mixed in a salad bowl.
  5. Add chopped garlic, salt.
  6. Dressed with mayonnaise.
  7. Before serving, sprinkle with crackers.

Such a salad is suitable for a festive table.

Crab stick lovers

To surprise guests suddenly arriving, prepare a salad with crab sticks and kirieshki.

The following ingredients are needed for it:

  • 200 g of crab sticks;
  • a packet of crackers;
  • 3 eggs;
  • 150 g of cheese;
  • 3 cloves of garlic;
  • a can of corn;
  • greenery;
  • 4 tablespoons of mayonnaise.

Cooking progress:

  1. Eggs are boiled in salted water.
  2. Corn is removed from the liquid and poured into a salad bowl.
  3. Crab sticks are cut into cubes a little smaller than crackers.
  4. Cheese on a grater with a large cross section.
  5. Garlic is crushed through a press.
  6. Dice the eggs and mix with the rest of the ingredients in a bowl.
  7. All mixed and seasoned with mayonnaise.
  8. Throw crackers into the salad, sprinkle with herbs.

After a couple of hours kirieshki will become soft, so the dish is immediately served on the table. Together with mayonnaise, some housewives add the juice of half a lemon. Citrus softens the garlic flavor and adds a pleasant sourness.

Cooking with mushrooms

You can add zest to the usual combination with the help of mushrooms.

You will need:

  • 1-2 packs of kirieshek;
  • 150 g of mushrooms;
  • 1 onion;
  • a can of canned corn;
  • 150 g of cheese;
  • salt;
  • vegetable oil;
  • 3 large spoons of mayonnaise;
  • 1 tablespoon of sour cream.

Step by step recipe:

  1. Boil the mushrooms and cut into small pieces.
  2. Fry them in a pan with butter.
  3. Dice the onion and add to the mushrooms.
  4. Stew for 15 minutes under the lid.
  5. Spread mushrooms and onions in a salad bowl.
  6. Add grated cheese, corn without liquid.
  7. All mixed, salted and seasoned with sauce made from mayonnaise and sour cream.
  8. Sprinkle the dish with curies and mix.

If champignons are used in the recipe, they can not be boiled before frying.

Puff salad

Puff salad with kiries is very tasty and nutritious. Effective serving allows you to put the dish on the festive table.

The following products must be taken:

  • 100 g smoked sausage;
  • half a can of canned beans;
  • a pack of kirieshek;
  • 100 g of hard cheese;
  • 2 eggs;
  • green onions;
  • 2 cloves of garlic;
  • 50 g mayonnaise;
  • salt to taste.

Cooking:

  1. A culinary ring or a split mold is placed on a plate.
  2. At the bottom lay the sausage, cut into cubes.
  3. Sprinkle with chopped green onion and spread with mayonnaise.
  4. The third layer is crackers and mayonnaise.
  5. Next, put beans and grated garlic with mayonnaise.
  6. The next layer is grated cheese. It is lubricated with dressing.
  7. At the very end, spread salted boiled eggs, grated.
  8. Remove the ring and get the original puff salad.

Instead of mayonnaise, you can use sour cream or low-fat yogurt.

With fresh cucumbers

Fresh cucumber gives the salad a special aroma and makes it low-calorie.

For cooking you will need:

  • a can of corn;
  • a can of red beans;
  • mayonnaise;
  • big cucumber;
  • pack of kirieshek.

Cooking method:

  1. Cucumber is cut into half rings.
  2. Liquid is drained from the corn and spread it to the cucumber.
  3. Do the same with beans.
  4. Products are salted and seasoned with mayonnaise.
  5. Croutons sprinkle the dish before serving.

As additional ingredients, you can use green peas or cheese.

With Korean carrots and chicken breast

Korean-style carrot salad is spicy and crispy.

To prepare it you will need:

  • 1 onion;
  • half a can of corn;
  • 200 g of Korean carrots;
  • 150 g smoked chicken breast;
  • a package of crackers.

Step by step recipe:

  1. Onions are crushed and mixed with Korean carrots.
  2. Dice the chicken and add it to the onions and carrots along with the corn.
  3. Season salad with mayonnaise.
  4. At the very end, sprinkle with crackers.

Carrots are cooked independently using special seasonings. To save time, buy a finished product. Red bell pepper sliced ​​in strips goes well with carrots.

With boiled chicken

A salad with chicken and kirieshok is prepared very quickly. It is suitable as a festive meal.

For it you need to take the following products:

  • 300 g of chicken;
  • a pack of kirieshek;
  • a can of beans;
  • a can of corn;
  • mayonnaise;
  • greenery;
  • salt.

Cooking:

  1. Boil the chicken in salted water for 30-40 minutes.
  2. Cut the meat into cubes and put in a salad bowl.
  3. Beans and corn are added to it without liquid.
  4. Seasoned with mayonnaise, salted and sprinkled with herbs.
  5. At the end add kirieshki.

This hearty salad can very well be used as an independent dish for dinner or lunch.

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