When setting the festive table, the choice of snacks is often difficult, since most of them are already boring, and some do not have a presentable appearance. “Sail” salad, which combines excellent taste and original design, will help to get out of a difficult situation.

Classic recipe with chips

To prepare the Sail salad with chips according to the classic recipe, you need:

  • 100 g Korean carrots;
  • twice as much smoked chicken;
  • 2 eggs;
  • ½ cans of canned corn;
  • 150 g mayonnaise;
  • pack of chips;
  • some greens.

Cooking method:

  1. The chicken meat is cut into cubes or thin straws, depending on the preferences of the cook, after which the first layer is made of meat.
  2. On chicken pieces coated with mayonnaise, a spicy root appetizer is laid out, which is also lubricated with mayonnaise.
  3. Next, corn and egg cubes are distributed in layers with a mayonnaise layer.
  4. At the end of the specified number of chips, a few pieces are put aside, and the rest of the product is kneading.
  5. The snack is crushed by crumbs and decorated with whole chips depicting a sail, as well as branches of greenery.

Dietary option with chicken

Supporters of good nutrition, who sometimes want to pamper themselves with gastronomic research, will like a diet recipe that is executed from:

  • chicken breast;
  • 3 eggs;
  • 200 g Korean carrots;
  • a piece of cheese;
  • canned corn cans;
  • mayonnaise and chips.

During:

  1. Breast is boiled and chopped.
  2. Eggs are also boiled and cut into cubes.
  3. Cheese is rubbed.
  4. A liquid is drained from a can of corn.
  5. In a salad bowl, together with mayonnaise, all the ingredients are mixed, except for cheese shavings.
  6. The salad is covered with cheese on top, on which chips are placed vertically in the form of a sail.

With corn and potatoes

The bright taste and high nutritional value of the Sail salad will not leave the male half indifferent.

To create a hearty snack you will need:

  • 300 g smoked chicken;
  • 200 g Korean carrots;
  • a can of canned corn;
  • 2 potato tubers;
  • 3 eggs;
  • 100 g of cheese;
  • some chips and mayonnaise.

To have a hearty lunch:

  1. Small cubes are prepared from a piece of smoked meat, which are distributed over the dish as the first layer, smeared with mayonnaise.
  2. Carrot straws are divided in half and laid out in a second layer.
  3. Potato cubes are distributed over the mayonnaise layer, which are also covered with a thin layer of mayonnaise sauce.
  4. Next come a layer of crushed eggs and a mayonnaise layer.
  5. Appetizer is made using cheese chips and vertically installed chips.

Salad "Sail" with cheese

The original variation of the snack, in which the composition is very different from the classic recipe.

Salad Ingredients:

  • cheese - 200 g;
  • salmon fillet (salted) - a similar amount;
  • Bulgarian pepper - 3 pcs.;
  • cucumbers - 4 pcs.;
  • tomatoes - 3 pcs.;
  • olive oil, chips and spices.

When cooking:

  1. Vegetables are prepared: cucumbers are cut into fairly thin strips, peppers and tomatoes are cut into cubes.
  2. Small pieces of cheese are prepared from a piece of cheese and fish meat.
  3. All ingredients are mixed in a salad bowl, where they are seasoned with oil and seasoned.
  4. Vitamin appetizer is traditionally decorated with chips.

With smoked chicken and green peas

If in the refrigerator instead of corn there was a can of green peas, 1 smoked chicken breast and a slice of cheese, you can create an original snack by buying:

  • 200 g Korean carrots;
  • 3 eggs;
  • mayonnaise and chips.

Stages of preparation:

  1. Salad is prepared from layers.
  2. The first layer is cubes of smoked meat.
  3. The second layer is the root crop.
  4. The third layer is green peas;
  5. The fourth layer is chopped eggs.
  6. All layers are smeared with mayonnaise sauce.
  7. Before serving, the salad is crushed with grated cheese and garnished with chips.

Cooking with ham

When there is no time for boiling chicken, and going to the store for smoked breasts is a burden, the Sail salad can be created with ham.

To do this, you need:

  • 200 g Korean carrots;
  • as much ham;
  • 3 eggs;
  • a can of canned corn;
  • chips and mayonnaise.

To make a salad:

  1. Eggs are boiled, peeled and chopped.
  2. Ham is cut into cubes.
  3. A long carrot straw is divided into several parts for convenience.
  4. In a deep salad bowl all the main ingredients are mixed together with mayonnaise.
  5. Large chips are used to decorate the sail.

White Sail Salad

Appetizing appetizer using 300 g of pork pulp, perfectly combined with 3 pickled cucumbers.

In addition to these components, it is necessary to prepare:

  • 2 processed cheese;
  • 2 potato tubers;
  • 3 eggs;
  • ½ cans of beans;
  • onion;
  • 150 g canned mushrooms;
  • mayonnaise and chips.

Step by step instructions for creating:

  1. Potato tubers and eggs are boiled, after which they are peeled and cut into small pieces.
  2. A short straw is prepared from the mushrooms.
  3. Pork is boiled, after which, together with pickles, chopped into cubes.
  4. The bulb is chopped into thin half rings
  5. The salad turns out puff: mushrooms, onions, cucumbers, beans, pork, potatoes, cheese, eggs.
  6. All layers, including the last, are smeared with mayonnaise sauce.
  7. Chips are used for decoration.

With crab meat

Crab meat, which can also be replaced with crab sticks, adds spicy and nutritious salad.

To execute the recipe, take:

  • 300 g smoked chicken;
  • 200 g Korean carrots;
  • the same amount of crab meat;
  • 3 eggs;
  • 100 g of cheese;
  • some chips and mayonnaise.

The preparation scheme is as follows:

  1. Smoked chicken is separated from the bone and cut into small pieces, which are mixed with mayonnaise.
  2. Korean carrots are laid out for meat.
  3. When the root crop is filled with mayonnaise, the third layer is distributed into cubes of crab meat, which are also flavored with mayonnaise.
  4. Then lay the egg slices, covered with mayonnaise sauce.
  5. After impregnation, the salad is crushed with cheese chips and decorated with chips.

Squid Appetizer

Salad with slices of squid not only has an excellent taste, but also rich in protein, required by the human body.

Are used:

  • 300 g smoked chicken;
  • 200 g Korean carrots;
  • the same amount of squid;
  • a can of canned corn;
  • 3 eggs;
  • a piece of cheese;
  • some chips and mayonnaise.

The steps to translating a recipe into life are very simple:

  1. The cleaned squid carcasses are kept in boiling water for 2 minutes and cut into cubes.
  2. Liquid is poured from a can of corn.
  3. Chicken cut into cubes.
  4. Eggs are boiled and chopped.
  5. Cheese is rubbed.
  6. The layers, each of which is smeared with mayonnaise sauce, are laid out in the following order: chicken, root appetizer, corn, squid, eggs and cheese.
  7. Before serving, the appetizer is decorated with chips, which are an integral part of the Sail salad.

So, the “Sail” salad is an appetizing dish, which you can have a hearty lunch on a weekday or decorate a table for a holiday.

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