Salad "Turtle" with chicken - 4 delicious and original recipes

The classic version of the turtle salad with chicken consists of simple products: red apples, chicken, cheese, eggs and a few nuts. I had a desire to diversify the appetizer by adding more original ingredients to the recipe.

Important points:

1. In order for the apples to be juicy in the salad, you should mix the sliced ​​fruit in a separate bowl with mayonnaise and set aside while preparing other ingredients.
2. If you use meat from the legs instead of fillet, the snack will be more juicy.
3. In order not to overdo it with mayonnaise, it is worth lubricating the layers not with a spoon, but making a thin mesh.

Classic tortoise salad with chicken

• Time: 35 minutes.
• Servings Per Container: 6.
• Calories per 100 g: 183 kcal.
• Purpose: lunch, dinner, for the festive menu.
• Difficulty: easy.

Let's start our acquaintance with an appetizer with a classic recipe.

Ingredients:

• red apples - 3-4 pcs.;
• cheese - 250 g;
• chicken (breast fillet) - 300 g;
• eggs –5-6 pcs.;
• walnut kernels - 50 g;
• mayonnaise, salt and seasonings to taste.

Cooking method:

1. We cut diced apples without peels and cores.
2. We cut cheese in the same way.
3. We disassemble the boiled chicken breast into fibers.
4. In boiled form, eggs, except one, are divided into proteins and yolks.
5. We cut the former into strips and mix with mayonnaise, and rub the latter into a separate container.
6. We collect the puff salad: chicken, half apples, ⅓ part of the yolks, cheese, remaining fruit, another part of the yolks, proteins, the remains of the yolk mass.
7. On the last layer we distribute the nut kernels, and from the egg we make the head of the turtle.

Did you know that for the first time salads appeared on the tables of the ancient Romans in the form of vegetable cuts seasoned with vinegar, honey.

Cooking with Walnuts and Mushrooms

• Time: 35 minutes.
• Servings Per Container: 4.
• Calories per 100 g: 172 kcal.
• Purpose: lunch, dinner, for the festive menu.
• Difficulty: easy.

Delicious and original recipes for the Turtle appetizer will help to beautifully serve the festive table.

Ingredients:

• apple - 2 pcs.;
• cheese - 150 g;
• chicken - 250 g;
• eggs –3 pcs.;
• champignons - 200 g;
• onion - 1 head;
• walnut kernels, mayonnaise, salt and seasonings to taste.

Working process:

1. On a coarse grater we rub proteins, yolks of boiled eggs, peeled apples and cheese into separate containers.
2. Fry the mushroom cubes, finely chop the onion and pour over boiling water.
3. We disassemble the meat into fibers.
4. We spread the layers: proteins, mushrooms, chicken, onions, apples, cheese.
5. We cover everything with yolks, make a mayonnaise net over which we distribute the kernels of nuts.

To create the head and legs, I suggest using egg whites, and the eyes will be peas of black pepper.

Gentle Appetizer with Green Apples

• Time: 30 minutes.
• Servings Per Container: 6-8.
• Calories per 100 g: 212 kcal.
• Purpose: lunch, dinner, for the festive menu.
• Difficulty: easy.

The inclusion of green fruit varieties allows you to get a spicy sourness, which is barely noticeable in combination with tender cheese and chicken.

Ingredients:

• apple - 1 pc.;
• cheese - 100 g;
• chicken - 300 g;
• eggs –3 pcs.;
• onion - 1 head;
• walnut kernels - 100 g;
• mayonnaise, salt and seasonings to taste.

Step-by-step instruction:

1. We spread the crushed proteins with the first layer and grease with mayonnaise.
2. Then we spread the pieces of chicken, onions, grated apple and cheese on a coarse grater.
3. We grease each layer with mayonnaise dressing.
4. Sprinkle the top with yolk, flavored with mayonnaise and cover with ground nuts.
5. From the protein we make the head and paws, and we create the carapace using the net from the sauce.

Tip. I recommend choosing only strong apples, otherwise an appetizer due to overripe, loose fruits may lose its original taste.

Original flavor with prunes

• Time: 30 minutes.
• Servings Per Container: 4-5.
• Calories per 100 g: 198 kcal.
• Purpose: lunch, dinner, for the festive menu.
• Difficulty: easy.

Dried fruits make salad taste brighter and more refined. "Turtle" with prunes is an ideal snack for children's parties.

Ingredients:

• apple - 2 pcs.;
• cheese - 100 g;
• chicken - 200 g;
• eggs - 4 pcs.;
• onion - 1 head;
• walnut kernels - 100 g;
• prunes - 100 g;
• mayonnaise, salt and seasonings to taste.

Creation Method:

1. We cut the meat and spread it in the first layer.
2. Next, layer by layer distribute the chopped onion, cheese chips and grated apple. Do not forget to apply mayonnaise mesh.
3. Lay out slices of proteins, part of the crushed prunes and yolk with the finishing layers.
4. Sprinkle the appetizer with ground nut and decorate with the remaining dried fruits.

Turtle Chicken Salad is an easy-to-cook appetizer suitable for theme parties and children's parties. The nutritional value, depending on the purpose of the treat, can be adjusted using the fat content of mayonnaise and the number of components.