Original pizza on pita bread is in no way inferior to traditional Italian, but it is prepared much faster. Thick or thin pita bread is taken as the basis, the composition of the filling depends on the preferences of the hostess and household. Bake in the oven, in a pan, in the microwave, and the whole process takes no more than half an hour.

Simple pita pizza in the oven

A delicious dish is obtained from thick pita bread. The flat cake is cut with a sharp knife lengthwise into two parts, these are the bases. Fish, sausage, chicken, seafood are added to the filling. The sauce is prepared from mayonnaise, sour cream, ketchup.

 

Ingredients:

  • thick pita bread - 1 pc.;
  • tomatoes - 2 pcs.;
  • ham - 200 g;
  • cheese - 100-150 g;
  • onion - 1 pc.;
  • mayonnaise, adjika - 3 tbsp each. l .;
  • greens, spices.

Cheese is used in high-quality, hard varieties, it melts properly, and does not allow the filling to crumble.

Cooking:

  1. Mix adjika and mayonnaise. Pita bread is placed on a baking sheet with the slice up and greased with sauce.
  2. Cut the tomatoes into slices, onions into half rings, ham into strips. Lay out in layers on the base. Add spices, herbs.
  3. Grate cheese on a coarse grater, add pizza and bake in a well-heated oven for no more than 15 minutes. As soon as the cheese has melted, the dish is ready.

Cherry tomatoes add an interesting sweet taste to pizza. They are cut into two or four parts, depending on size.

Quick option in the pan

Fast pizza in a pan, an easy snack for dinner is very easy to prepare from thin pita bread. To avoid burning, take a Teflon-coated pan, or use ceramic dishes. If there is no such cookware, grease the bottom with butter.

Required Products:

  • thin pita bread - 2 pcs.;
  • pickled mushrooms - 200 g;
  • cheese - 200 g;
  • sour cream, ketchup - 3 tbsp each. l .;
  • tomatoes - 1-2 pcs.;
  • Bulgarian red pepper - 1 pc.;
  • ground black pepper, oregano.

Pickled champignons, mushrooms, mushrooms are also suitable for cooking. Mushrooms are cut into large pieces so that their taste is not lost in the finished dish.

Cooking process:

  1. Cut two or three identical circles from pita bread with a diameter of 1.5-2 cm more than the bottom of the pan.
  2. We combine the billets with each other with a mixture of ketchup and sour cream, pouring a teaspoon of grated cheese.
  3. We lay the foundation on a hot pan, form the sides.
  4. Quickly grease the pita sauce, add part of the cheese. Spread the ingredients chopped in advance, sprinkle with spices and the rest of the cheese.
  5. Reduce the fire to medium, close the lid, fry for 10 minutes, until the cheese melts.

Microwave cooking

This is the fastest way, it will take no more than 15 minutes to cook. Both thin and thick flat cake will do. Ready pizza from thin pita bread is rolled into a roll for convenience.

 

Ingredients per Serving:

  • thin pita bread;
  • one tomato;
  • cheese - 50 g;
  • mayonnaise, ketchup - to taste;
  • smoked chicken breast - 100 g;
  • small onion;
  • spice.

Pizza of any kind is prepared only from products that are ready to eat. Meat, fish should be boiled, smoked. Mushrooms - pickled, fried, boiled.

Cooking:

  1. We put pita bread on a plate from the microwave, cut off excess dough. Mix mayonnaise with ketchup, grease the base.
  2. Finely chop the breast and onion. We cut tomatoes in half rings. Spread in layers on a cake, add spices.
  3. Pour with a small amount of mayonnaise, cover with cheese.
  4. We put the tray in the oven, turn it on. Bake no more than five minutes at maximum power.

If the cheese crust is not sufficiently browned, the time is increased.

Closed Pizza Recipe

For a change, housewives make closed cake from thin cakes. Stuffed with meat, fish, sausage. Vegetarian option is possible, from vegetables alone. Seafood is also suitable for this dish, they give the appetizer a refined, refined taste.

 

Products:

  • two large thin pita bread;
  • squid - 100 g;
  • olives - 15-20 pcs.;
  • tomatoes - 3 pcs.;
  • sea ​​kale - 3 tbsp. l .;
  • shrimp - 150 g;
  • onion - 1 pc.;
  • hard cheese - 150 g;
  • mayonnaise sauce to taste;
  • spices, herbs.

Frozen squid and shrimp are placed in boiling water, cooked for no more than 1.5 minutes, and cooled. Then cut into strips, fry for 1-2 minutes.

Sequencing:

  1. We remove the seeds from the olives, cut vegetables, herbs. Three cheese on a coarse grater, onion - passer.
  2. Lubricate the form with olive or sunflower oil.
  3. We place the cake on the baking sheet, the edges should hang over the sides. Lubricate with a small amount of sauce.
  4. We put the second sheet across, evenly distribute the sauce on the surface.
  5. Lay the half of the filling in layers, do not forget the spices, add mayonnaise for juiciness. We fall asleep with cheese.
  6. Wrap the top sheet with an envelope, coat with sauce.
  7. Spread the rest of the filling, sprinkle with cheese.
  8. Carefully close the contents with the bottom pita, grease with mayonnaise, add cheese.
  9. Bake in the oven at 180 degrees for no more than 30 minutes.

The pizza is brackish; it can be served with beer. This snack is easy to feed a large company.

How to make Armenian lavash

An unusual three-layer pizza is prepared on the basis of thin sheets. The number of layers is increased or decreased as desired. The filling for each row is prepared different or the same.

Ingredients:

  • four pita bread the size of a baking dish;
  • tomatoes - 3 pcs.;
  • one eggplant;
  • sausage - 200 g;
  • bulb;
  • cheese - 150 g;
  • boiled meat - 200 g;
  • sauce.

Eggplant is prepared in advance. Cut into strips, add salt and leave for half an hour to get bitterness. Then washed, dried, fried in sunflower oil, stirring.

Cooking:

  1. The products are cut into small pieces, divided into three identical parts.
  2. We connect two pita bread with each other using sauce and cheese. Spread on a baking sheet.
  3. We coat the base with the sauce, add the filling, fill with cheese shavings.
  4. Put the next sheet on top and repeat the process. With the last cake we do the same.
  5. We put in a hot oven, cook at 200 degrees for about 20 minutes.

Pizza is one of the few dishes during which the cook fully expresses his imagination. Even an inexperienced person in the chef's business is able to please relatives and friends with a hearty Italian pie.

Related:More from the author: