Pastry Potato Cake - 7 delicious recipes

In Soviet times, this delicacy could be found in dining rooms, shops and even in a restaurant. A cookie potato cake is prepared very simply and quickly. For cooking, you can use any type of cookie.

The classic recipe for “Potato” cake from cookies

If you want to enjoy a delicious dish, but not enough time to cook, it’s worth preparing the famous potatoes for everyone.

Ingredients:

• cookies - 320 g;
• nuts
• milk - 180 ml;
• wafer shavings;
• cognac - 1 tbsp. a spoon;
• butter - 110 g;
• cocoa powder - 2 tbsp. spoons.

Cooking:

1. Put cookies in a mortar, grind. Pour in cocoa.
2. You will need soft oil. Pour in warmed milk. Insist a couple of minutes. Pour into crumbs.
3. Pour in a serving of brandy.
4. Grind nuts.
5. Stir.
6. Make cakes, shape potatoes.
7. Roll in waffle chips.
8. Put in the refrigerator for an hour.

How to cook in accordance with GOST?

From simple products you can get a masterpiece. Prepare this wonderful delicacy according to a proven recipe.

In small private stores you can buy cookies not in good condition, otherwise - scrap. It will come out much cheaper, but it will not affect the taste.

Ingredients:

• cocoa powder - 3 tbsp. spoons;
• cookies - 310 g;
• cognac - 2 tbsp. spoons;
• butter - 145 g;
• liquor - 2 tbsp. spoons;
• ground nuts;
• condensed milk - 190 g.

Cooking:

1. Cookies must be crushed. You can use a blender.
2. Leave the oil on the table until soft.
3. Fall asleep cocoa. Mix.
4. Throw oil into the crumbs.
5. Pour in the liquor. Then cognac.
6. Knead.
7. Twist the balls.
8. Turn into ovals.
9. Roll in chopped nuts.

No added condensed milk

Even without condensed milk, you can cook a delicious dessert.Connect the children to the process, then you will not only receive a delicate delicacy, but also have a good time.

Ingredients:

• cookies - 350 g;
• cocoa powder - 4 tbsp. spoons;
• milk - 120 ml;
• sugar - 55 g;
• butter - 75 g.

Cooking:

1. Heat the milk.
2. Add sugar. Dissolve.
3. Add oil. Stir.
4. Crumble cookies. You can wrap it in a bag, cover it with a towel and beat it off with a rolling pin. Or do it easier and use a blender.
5. Mix the crumbs with the liquid mixture.
6. Knead. Roll ovals.
7. Put for an hour in a cold place.

From biscuit cookies

This taste is familiar to everyone since childhood. A cake of cookies and condensed milk is a good option for busy housewives, because you don’t have to bother with dessert for hours, but you can cook great sweet products in a matter of minutes.

Ingredients:

• biscuit cookies - 420 g;
• nuts - half a glass;
• condensed milk - 190 ml;
• cocoa powder - 3 tbsp. spoons;
• butter - 140 g.

Cooking:

1. Grind cookies, for chopping you can put in a processor or use a blender.
2. Fall asleep cocoa.
3. Pour with condensed milk.
4. Cut the butter, it should be soft. Put to products.
5. Knead mass.
6. Roll up medium sized ovals.
7. In each potato, place in the center nuts.

Unusual wine option

Dessert is suitable for fans to add novelty to familiar desserts. With ordinary products, but with the addition of wine, the cake will acquire an amazing aroma.

Ingredients:

• biscuit cookies - 820 g;
• condensed milk - 420 ml;
• vanillin;
• sweet red wine - 2 tsp;
• cocoa powder - 4 tbsp. spoons;
• butter - 140 g;
• walnuts - 140 g.

Cooking:

1. Melt the butter.
2. Pour condensed milk. Fall asleep cocoa. Mix.
3. Through a meat grinder, skip cookies, then nuts.
4. Add vanillin. Pour the wine. Mix.
5. Combine with condensed milk mass. Knead.
6. Roll ovals. Cool.

From oatmeal cookies

Oatmeal pastry cake is made with a rich taste and aroma.

Ingredients:

• oatmeal cookies - 110 g;
• cognac - 2 tbsp. spoons;
• oat flakes - 20 g;
• Pinocchio cookies - 60 g;
• honey - 2 tbsp. spoons;
• nuts - 45 g;
• cocoa powder - 3 tbsp. spoons;
• dried fruits - 45 g.

Cooking:

1. Grind the liver into crumbs.
2. Fall asleep flakes, cocoa.
3. Grind nuts, dried fruits.
4. Pour honey, brandy.
5. Adjust the amount of liquid and dry foods yourself. The mass should be sticky.
6. Roll up balls. Roll in cocoa.
7. Place on a baking sheet.
8. Soak for five minutes in the oven at 200 degrees.
9. Cool. Hold in the cold for an hour.

Cooking with chocolate treats

This treat will be enjoyed by both adults and children. It turns out the very taste familiar from childhood. Potato from cookies and chocolate cookies with the addition of dried fruits and nuts will delight and surprise guests with an original combination of simple products.

Ingredients:

• chocolate chip cookies - 320 g;
• dried fruits - 20 g;
• biscuit cookies - 90 g;
• cocoa powder - 4 tbsp. spoons;
• milk - 230 ml;
• nuts - 20 g;
• candied fruits - 20 g;
• butter - 75 g;
• sugar - 110 g.

Cooking:

1. Sugar pour milk, heat, constantly stirring. It should completely dissolve. Instead of regular white sugar, you can use a brown product. Then you will achieve a unique taste and get interesting ductility.
2. Remove from the stove. Add butter. Stir until dissolved.
3. Grind cookies into crumbs. You can use a blender or a meat grinder.
4. Mix with cocoa.
5. Pour in a sweet milk mass. Stir.
6. Grind nuts. Pour into mass.
7. Grind dried fruits, add to the mass with candied fruit. If candied fruits are big - cut.
8. Knead until smooth.
9. If this delicacy is not eaten by children, then brandy can be added.