It's time to make delicious compositions from the main berry of the beginning of the warm season - strawberries. I know many recipes of summer salads, and I can easily implement my plan. I love them because in one dish you can combine completely different, but undoubtedly useful products.
- Cooking time: 20 minutes.
- Servings Per Container: 2.
Ingredients:
- strawberries - 200 g;
- lettuce or arugula - 60-70 g;
- Kiwi - 2 pcs.;
- avocado - 1 pc.
For refueling:
- liquid honey - 1-1.5 tbsp. l .;
- olive oil - 1.5-2 tbsp. l .;
- balsamic vinegar - 1 tsp;
- paprika - to taste.
Tip. If lettuce or arugula is not of the first freshness, dip them in ice water for a few minutes and then dry on a napkin. This will help bring them back to a crispy texture.
Step-by-step recipe for avocado, strawberry and kiwi salad:
- My leaves, I clean the skin from the fruits.
- I take out a bone from an avocado. The fruit is so soft that it is not even possible to cut it evenly. But to taste it is amazing!
- I cut the flesh into small cubes.
- I cut kiwi in the same way. If you wish, you can grind it as you like: slices, circles, semicircular slices.
- I want to emphasize a strawberry note, because I cut berries larger than other components.
- I put avocados, kiwi, strawberries and lettuce leaves torn into small fragments in one salad bowl.
- I combine honey with oil and vinegar. If it thickens a little, I heat it in a water bath until it acquires the desired consistency, then let it cool. I introduce paprika, pour the sauce over the dish.
- Gently mix and serve.
You can decorate a bright culinary opus with nuts. However, in this form it is quite colorful and tasty!
Summer salad with avocado, strawberries and kiwi - a delicious and simple step by step recipe with photos
It's time to make delicious compositions from the main berry of the beginning of the warm season - strawberries.I know many recipes of summer salads, and I can easily implement my plan. I love them because in one dish you can combine completely different, but undoubtedly useful products.
Training1 min
Cooking19 mins
Total time20 mins
Person: 2
Calories: 684.73kcal
Ingredients
- 200 g Strawberry
- 60-70 g Lettuce or arugula
- 2 PC. Kiwi
- 1 PC. Avocado
- 1-1,5 Art. l Liquid honey
- 1,5-2 Art. l Olive oil
- 1 tsp Balsamic vinegar
- taste Paprika
Step-by-step instruction
- My leaves, I clean the skin from the fruits.
- I take out a bone from an avocado. The fruit is so soft that it is not even possible to cut it evenly. But to taste it is amazing!
- I cut the flesh into small cubes.
- I cut kiwi in the same way. If you wish, you can grind it as you like: slices, circles, semicircular slices.
- I want to emphasize a strawberry note, because I cut berries larger than other components.
- I put avocados, kiwi, strawberries and lettuce leaves torn into small fragments in one salad bowl.
- I combine honey with oil and vinegar. If it thickens a little, I heat it in a water bath until it acquires the desired consistency, then let it cool. I introduce paprika, pour the sauce over the dish.
- Gently mix and serve.
Final word
You can decorate a bright culinary opus with nuts. However, in this form it is quite colorful and tasty!
