Turkey minced meatballs - 8 recipes, juicy and delicious!

Do not know what to cook new and tasty? Make turkey minced meatballs. This is a great substitute for bored chicken fillet. Turkey meat is healthy and low-calorie.

Oven meat cutlets in the oven

If you cook in the oven, you can well reduce the level of fat in the final dish, while not making it drier.

Required Products:

• one onion;
• spices to taste;
• a few cloves of garlic;
• 800 grams of minced turkey;
• two eggs;
• 100 grams of breadcrumbs for breading and the same amount of milk.

Cooking process:

1. While you are preparing the mass, and forming cutlets from it, it is worth turning on the oven 190 degrees so that it has time to warm up.
2. Next, take a bowl, pour meat into it, add onion and garlic, previously sliced ​​into pieces.
3. We drive in the eggs, pour seasonings.
4. It remains only to pour the milk and toss the breadcrumbs.
5. The resulting mixture is brought to uniformity and make small lumps. Cook in an already hot oven for about 40 minutes.

Recipe, fried cutlets in a pan

If you like juicy crisp in meatballs, then this recipe will certainly appeal to you.

Required Products:

• one small potato and one onion;
• about 400 grams of turkey minced meat;
• egg;
• about half a glass of milk;
• slice of bread;
• spices as desired.

Cooking process:

1. We take the dishes in which we will mix everything. We spread the meat there first, then we drive in the egg.
2. Now you need to grind potatoes with onions with a grater and also add to the rest of the ingredients.
3. Bread, as in many other meatball recipes, is first lowered into a container with milk, and then to the meat mixture. At this point all seasonings are added.
4. We form round or oval shapes from the resulting mass and bring to readiness in a hot pan.

Steamed in a slow cooker

Another cooking option - using a slow cooker. In this case, you can save the useful qualities of the products.

Necessary components:

• any greens to taste;
• approximately 500 grams of turkey minced meat;
• one onion;
• seasoning to taste.

Cooking process:

1. Combine the meat with pre-chopped onions. Add selected spices and chopped herbs to this.
2. From the resulting mass, make small circles and put them on the grid from the multicooker.
3. In this recipe, the multicooker must be turned on to the “Steamer” mode, and pour plain water into the cup. Then we put the grate with the patties superimposed on it, close the lid and cook the dish for 20 minutes.

Juicy version from Julia Vysotskaya

You can also cook juicy turkey cutlets according to the recipe of Julia Vysotskaya. In addition, she also uses additional ingredients.

Required Products:

• one orange;
• four cloves of garlic;
• 600 grams of minced turkey;
• Provencal herbs, bay leaf, black pepper, nutmeg;
• four tablespoons of olive oil.

Cooking process:

1. While all products are mixed, turn on the oven to heat up to 190 degrees.
2. In a mortar or any other dishes, rub the pepper and salt. Squeeze the garlic with something flat, and rub the skin of the orange on the smallest grater.
3. We spread the meat in a bowl, pour all the indicated seasonings there, including bay leaf, garlic, grated pepper and salt, butter and grated fruit.
4. The resulting mass must be covered with something and removed for at least an hour in the cold.
5. After the allotted time, we form small oblong or round shapes and bring to readiness in a pan.

Diet cutlets from minced turkey

Turkey meat is ideal for a diet. It is low-calorie, healthy and from it you can cook many different dietary dishes, such as meatballs.

Required Products:

• one egg and as many onions;
• 400 grams of minced turkey;
• spices to your taste.

Cooking process:

1. If you want to get a real diet dish, then you can forget about frying, and even in oil. It is best to use an oven or steam. Therefore, we put the oven at 190 degrees and proceed to modeling.
2. First put the meat in a bowl, then drive in an egg, chopped or grated onion. Pour various seasonings based on your taste. We make small circles and send in the form in a hot oven for 45 minutes.

With oatmeal and yogurt

Oatmeal is a good substitute for bread when it comes to cutlets.

Required Products:

• spices to taste;
• one onion;
• 400 grams of turkey minced meat;
• two tablespoons of yogurt without additives;
• egg;
• half a glass of oatmeal.

Cooking process:

1. Making a mixture of oatmeal. Mix the yogurt with the egg and pour the cereal over it. We are waiting for about 20 minutes.
2. In a separate bowl, combine the meat and the pre-chopped onion. And then we spread the already swollen oatmeal.
3. We make cutlets from the resulting mass and remove them either in the oven for 30 minutes and a temperature of 190 degrees, or bring to readiness in a pan.

With cheese

You can make the dish even more intense and interesting if you add cheese.

Required Products:

• one onion;
• 100 grams of cheese;
• seasonings at your discretion;
• about 500 grams of minced turkey;
• two cloves of garlic.

Cooking process:

1. Put the minced meat in a bowl and add pre-ground ingredients to it: grated cheese, chopped garlic and onions.
2. Pour the selected seasonings, make medium-sized circles and fry in a hot pan. You can bake in the oven. It will take 25 minutes and 190 degrees.

With semolina and mushrooms

The recipe for those who like mushrooms. It turns out an unusual taste of a familiar dish.

Required Products:

• 100 grams of semolina;
• bulb;
• 200 grams of mushrooms;
• 400 grams of turkey minced meat;
• egg;
• spice.

Cooking process:

1. Before you mix all the products, you need to finely chop the mushrooms and fry them in a pan.
2. After which they are added to the meat, the contents of the egg, spices and grated onion are driven into the same place.
3. The mass is brought to uniformity, small balls are formed from it, crumble in semolina and brought to readiness in a hot pan.