Coffee with ice cream, like all coffee drinks, has its own characteristics, history and cooking secrets. More recently, such a drink was popular only in the south of Europe, but today it is adored throughout the world.

Classic recipe

If you still do not know the name of coffee with ice cream, then write down this tasty, sonorous word - glasse. This is a fabulous combination that you want to enjoy every day. Such a drink is prepared with whipped cream, cinnamon, chocolate and even alcohol. According to tradition, it is served in tall glasses with a straw.

Ingredients:

  • 2 tsp ground grains;
  • 150 ml of water;
  • ice cream.

 

Cooking method:

  1. Making a classic drink is quite simple. To do this, you first need to brew an espresso in a Turk or coffee machine.
  2. The prepared coffee needs to be slightly cooled, 10 degrees, then pour into a glass and put on top an ice cream at a rate of 1: 4, that is, the volume of ice cream is ¼ of the volume of coffee.

White glasse at home

Glasse, or Icy drink, is sometimes confused with latte. In fact, such drinks have similarities, but lattes are prepared using milk, but the glasse is made with ice cream. In order to cook a snow-white glass, we will take both ice cream and milk.

Ingredients:

  • 2 tsp natural coffee;
  • 150 ml of water;
  • 150 ml of milk;
  • ice cream;
  • a pinch of cinnamon;
  • grated chocolate or cocoa.

 

Cooking method:

  1. Let's start the preparation of the glass by the fact that in a Turk (coffee machine) we brew espresso. For flavor, you can add a pinch of cinnamon.
  2. Cool strong coffee prepared right in the Turk, then filter from the thick and pour into a tall glass.
  3. Mix the chilled drink with cold milk in a ratio of 1: 1. On top, lay out three balls of ice cream (ice cream or creme brulee). It is important that the ice cream is of high quality, without the addition of palm fat.
  4. We decorate the glass with grated chocolate or cocoa, serve with a cocktail tube or a special spoon.

How to make with syrup

You can make original, refined and aromatic coffee with ice cream with the addition of syrup. Of course, the recipe allows the use of a ready-made product, but it is better to cook it yourself from fresh berries. For our drink, take garden and forest strawberries.

Ingredients:

  • 140 g of strawberries;
  • 15 g of ground black coffee;
  • ice cream;
  • 30 g of powdered sugar;
  • 250 ml of water;
  • white sugar.

Cooking method:

  1. Grind the prepared berries with an ordinary wooden spoon or through a sieve.
  2. In the berry puree add sugar and powder, mix, put on fire and cook until thickened. Cool the resulting syrup.
  3. In Turk, we brew strong coffee, pour it into a tall glass and add a little sugar.
  4. Put two or three scoops of ice cream on top, pour them with fragrant syrup and decorate the glass with icing sugar and whole strawberries.

Alcoholic drink

If you add alcohol to coffee with ice cream, you can prepare a tasty drink for adults. Glasse alcoholic coffee perfectly refreshes, relieves fatigue and relaxes. A flavored drink and good company - a great end to the working day.

Ingredients:

  • 200 ml espresso;
  • 50 - 80 g of ice cream;
  • sugar tastes;
  • 1 tsp liquor, cognac or Jamaican rum.

 

Cooking method:

  1. With the help of the Turks, we brew natural coffee and cool it slightly.
  2. Pour into a tall glass, add alcohol. You can take berry or fruit liquor, and if you want something stronger, then rum, cognac or whiskey will do.
  3. Put ice cream balls on top and decorate the finished drink with mint leaves or chocolate.

Black coffee with ice cream and yolk

It seemed that the recipe for preparing a glasse was quite simple - black coffee with ice cream, what's so difficult? But no. You can prepare a delicious drink not only with a tasty dessert, but also with egg yolk. Well, what comes of this, you can find out if you use our recipe.

Ingredients:

  • 3 tsp ground coffee;
  • a pinch of cocoa;
  • one yolk;
  • 2 tsp Sahara;
  • ice cream.

 

Cooking method:

  1. Pour ground coffee into the Turk, add cocoa and sugar (a spoon or a pinch, to your taste). Pour 150 ml of water and set to brew coffee on fire.
  2. Beat the yolk with the remaining sugar. Pour coffee into the resulting mixture through a strainer, while the cocktail must be constantly stirred so that the yolk does not “seize”.
  3. Then pour the drink into a tall glass and put vanilla ice cream on top. If desired, it can be decorated with cocoa or chocolate chips.

With banana

Coffee with ice cream is a wide scope for the implementation of new ideas. So, in a classic recipe, you can add an exotic fruit, for example, a banana. The result is a hearty, tasty and healthy dessert.

Ingredients:

  • 250 ml of black coffee;
  • 70 g of ice cream;
  • banana;
  • cinnamon.

Cooking method:

  1. Cool strong coffee brewed and pour into a blender bowl.
  2. Add banana and ice cream to the coffee drink, whisk until smooth.
  3. Pour the prepared glasse into a transparent glass and decorate with cinnamon.

Cooking from instant coffee

If you don’t really like coffee beans or do not know how to brew it, then you can use instant coffee to make a tasty drink.

Ingredients:

  • 2 tsp instant coffee;
  • 2 tablespoons of ice cream;
  • cinnamon;
  • sugar to taste.

 

Cooking method:

  1. We make coffee in the usual way. That is, pour instant coffee into a cup, spread sugar to taste and pour hot water.
  2. Cool the prepared coffee, put ice cream on top, and add cinnamon for aroma and exquisite aftertaste.

Chocolate ice cream

For those who have already fully enjoyed the classic glaze with white ice cream, we offer a recipe with chocolate ice cream. Such an ingredient will give the drink an unrivaled aroma and amazing taste. Thanks to chocolate, dessert will cheer you up and give you a boost of energy.

Ingredients:

  • 250 ml of natural black coffee;
  • chocolate ice cream;
  • 30 g of chocolate;
  • chocolate sauce.

 

Cooking method:

  1. Filter the prepared hot coffee, add the chocolate and put it on the fire. Cook until the chocolate product is completely dissolved.
  2. Cool the resulting cocktail and pour into a glass. Put ice cream on top and pour it with chocolate sauce.

Glasse is a very tasty and unusual drink, but it is important to take into account the fact that it is very high-calorie. So, in one cup of dessert, calorie content reaches 150 kcal, but if other components such as chocolate, syrup, cream are included in it, then calorie content increases several times and can reach 450 kcal. Therefore, those who are overweight should not get carried away with such a dessert, unless, occasionally they indulge themselves.

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