Each of us knows that the strawberry season is very short, and the price category of this product changes every time. But all the same, there is a way to stretch the pleasure of such a treat for a longer time, namely to prepare a very original drink at home - strawberry liquor.
Material Content:
The classic recipe for homemade strawberry liquor
The drink prepared according to this recipe has a very rich aroma of fresh strawberries, a rather pleasant mild taste, and also a beautiful red color.
All we need for cooking is:
- cognac or vodka, optionally alcohol - 1 liter;
- fresh strawberries - 1 kilogram;
- sugar - 1 kilogram;
- lemon juice -30 grams;
- pure water - 0.5 liters.
Method of cooking step by step:
The first step is to very carefully sort through the strawberries themselves, remove the missing fruits and separate the tails and legs from the fruit itself. Then they must be washed under running water, then each berry is divided in half into two even parts.
In the next step, we shift our strawberries into a clean separate dish (jar, bottle), pour cognac, vodka or alcohol, while adding lemon juice. We close all this very tightly with a lid.
It is important to take into account the fact that alcohol covers the berries by at least two centimeters.
Next, leave a jar of liquor in a place where enough sunlight will be enough for him. And leave the drink infused for a period of sixteen days.
After this time, it is necessary to strain our liquor through a sieve, and carefully filter several times through a triple layer of ordinary gauze.
Now we need our unaccounted ingredients, namely a kilogram of sugar and water. Mix them in a pan and put on the stove.It is necessary to wait until the water boils, and then let it stand for about five minutes, removing the resulting foam with a slotted spoon. You must wait until the resulting syrup cools.
We mix water with strawberry tincture and pour almost ready-made drink into empty bottles. It remains to wait a bit.
For seven, eight days, we leave our strawberry liquor in a dark place where room temperature is maintained.
XuXu Strawberry Liqueur Recipe (Xu Xu)
Strawberry liquor Ksu Ksu from the German brand Georg Hemmeter has a very bright raspberry color, which is achieved thanks to the dye, so you should not rely on identity at home. Also, liqueur prepared with one's own hand will stand out with a more saturated taste and aroma.
For our recipe you will need the following ingredients:
- vodka (can be replaced with any other alcohol) - 1 liter;
- strawberries - 1 kilogram;
- sugar - 1 kilogram;
- clean, boiled water - 0.5 liters.
Cooking method:
We carefully sort through the berries, rinse and clean from all that is superfluous. After we cut into four uniform parts and put in a regular three-liter jar.
Pour the selected alcohol under the top and close our future drink with a lid. After which we leave it on the windowsill, for about two weeks.
Periodically, you can open the tank, thereby releasing the collected gas. After fourteen days, drain the tincture, carefully filtering through gauze.
Bring the mixed water with sugar to a boil and cool to twenty degrees. We mix the liquids and after thorough stirring, distribute them in bottles. After seven days of insisting in a dark room, everything is ready.
Quick Strawberry Liqueur Recipe
The recipe below for making liquor is called fast because the cooking time takes about thirty minutes. And you can use it immediately after cooking.
We will need:
- strawberries - 300 grams;
- vodka - 200 milliliters;
- sugar - 2 tablespoons.
Cooking method:
We wash the strawberries, after having cleaned them from the tails. In a spacious container, knock it with a blender to a homogeneous mass. Pour sugar and mix with our vodka, thoroughly mixing the resulting mass.
Strawberry puree will significantly reduce the degree of vodka and become viscous.
If your taste of liquor is very strong, it is allowed to dilute it with boiled water.
Pour the strawberry liquor into the carafe and refrigerate as needed. Serve with chocolate.
Bananova - Strawberry Liqueur
In terms of taste, this alcoholic drink very much resembles banana-strawberry juice. It has excellent color and aroma.
Ingredients:
- strawberries - 350 grams;
- banana - 2 pieces;
- vodka - 0.5 liters;
- sugar - 200 grams;
- water - 200 milliliters.
Cooking method:
We clean away all excess strawberries, after washing. Cut berries and bananas into circles, after which we carefully lay layer by layer in a jar. Fill it all with our alcohol, and leave it in the sun for seven days. Then we pour the tincture into a separate bowl, add sugar to the fruit and wait until it melts. Then we merge our syrup and mix it with the main tincture.
We stand the liquor for another 14 days and can proceed to the tasting.
Strawberry liquor with schnapps and brandy
A rather unusual combination of perfumes of various drinks makes it possible to create a truly unrivaled product.
We will need:
- strawberries - 1.5 kilograms;
- brandy - 0.5 liters;
- schnapps - 0.5 liters;
- sugar - 200 grams;
- purified water - 200 milliliters.
Cooking method:
Pre-washed and crushed strawberries pour alcohol. And leave it in a closed bank for ten days. When this period comes to an end, it is necessary to prepare a syrup. To do this, mix water with sugar and bring the syrup to a boil. Then it should be cooled and added to the tincture. Ready liquor is bottled.
Strawberry Liqueur with Lemon and Mint
If you still do not know how to make strawberry liquor, but at the same time have long been dreaming of trying it, this recipe is right for you.
He needs the following ingredients:
- fresh strawberries - 500 grams,
- mint - one bunch;
- vodka - 150 grams;
- condensed milk - 100 grams.
Cooking method:
Wash fresh strawberries and cut into even parts. Chop the mint in parallel. Stir it all with condensed milk. Beat until smooth on a blender. Now you can add vodka. Mixing thoroughly, pour the resulting substance into a clean jar and leave for thirty minutes in the room. Then strain and bottle. The liquor is ready.
