Sandwiches with caviar are a great appetizer - hearty and aesthetically pleasing. Thanks to the salty taste, caviar of any kind can be perfectly combined with different types of bread and other unsweetened pastries, add vegetables and greens to it.

This dish will be a great solution for a festive table.

So, how to make sandwiches beautifully, and what are the most delicious recipes?

Beautiful decoration and serving sandwiches on the festive table

To create a festive atmosphere, it will not be out of place to try to decorate sandwiches as best as possible. Beautiful design is not such a difficult process and the power of any housewife.

To make a snack look advantageous on the festive table, you can use the following tricks:

  1. Use different types of bread. Classically, sandwiches with caviar are made using a sliced ​​loaf. To diversify not only the taste, but also the appearance of the appetizer will help black, gray, whole grain, with seeds, bran, rye bread. In addition, for some recipes, dried bread rolls, as well as tartlets from unsweetened shortcrust pastry, are suitable.
  2. To diversify jewelry. Traditionally, housewives use sprigs of dill or parsley. In addition to them, with the help of a carving knife, you can cut various figures from cucumbers or cherry tomatoes, such as baskets, spirals, petals, and decorate with them not only the appetizers themselves, but also the dish on which you plan to serve them. In addition, skewers can be used, especially if the sandwiches are very small.
  3. Slices of bread can be of different shapes.They can be made round, triangular, polygonal - it all depends on the hostess's imagination. Unusually shaped snacks always look festive and attract the attention of guests.
  4. Serving ready-made snacks. They can be placed on one large dish, or laid out in small trays. If different types of caviar are used, then appetizers can be grouped to taste or assorted on each plate.

Do not forget about another important criterion. No matter how beautiful the snacks are, increased attention should be paid to the quality of caviar. It is a protein product and is prone to spoilage, so sandwiches need to be prepared from fresh ingredients immediately before serving.

Sandwiches with red caviar and butter

This recipe can rightfully be called a classic. To prepare it, use a white sliced ​​loaf, butter, red caviar and sprigs of parsley for decoration.

Making red caviar sandwiches is very simple:

  1. A loaf is cut into slices about 1 cm wide. Thicker slices are inconvenient to eat, and very thin slices can crumble in your hands and create a lot of inconvenience.
  2. Each piece of loaf is smeared with a thin layer of butter, and then eggs are laid on top. For a standard slice of a loaf, one tablespoon with a small slide will be enough.
  3. After that, finished sandwiches are decorated with sprigs of dill or parsley.

The recipe is very simple to implement and always enjoys continued success. You can diversify it a bit if you give the slices of the loaf different shapes.

With pollock roe

Such an appetizer is inexpensive to prepare, and it always looks elegant and appetizing. Sour cream and greens go well with pollock roe. These components can be used to prepare not only delicious, but also healthy holiday snacks.

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For one sandwich you will need:

  • 1 hard-boiled quail egg;
  • a slice of any bread, preferably dark grades;
  • 1 tsp sour cream with a hill;
  • 0.5 tsp finely chopped greens;
  • 1 tsp Pollock roe.

Making a snack is very simple:

  1. Mix sour cream and greens, grease the resulting mixture with a slice of bread.
  2. Gently spread the eggs on top.
  3. Peel the egg, grate it, or chop it carefully with a knife, then sprinkle a sandwich on it.
  4. The resulting appetizer can be decorated with sprigs of greens or finely chopped green onions.

The advantage of such sandwiches is that they are perfect as a quick and healthy breakfast.

With the addition of red fish

Such an appetizer not only looks unusual, but is also quite satisfying.

Salted caviar tastes well with red fish, which must be lightly salted. Smoked or highly salted product is not recommended, as it will degrade the taste of the finished dish.

Making sandwiches is very simple, you will need the following ingredients per 1 serving:

  • 1 slice of any bread;
  • 1 tsp soft butter;
  • 0.5 tsp curd cheese;
  • 1 tsp caviar;
  • 1 thin slice of slightly salted trout, chum salmon or pink salmon;
  • half a slice of lemon;
  • some greenery for decoration.

Making a snack is as easy as shelling pears:

  1. Mix butter with cottage cheese, spread the resulting mixture with bread.
  2. Put caviar on the prepared slice so that it occupies half the space.
  3. Put a slice of lemon on the rest, put a slice of fish on top, previously twisted into a roll.
  4. Decorate the resulting sandwich with greens.

You can vary the butter a little, which greases the bread, and in addition to cheese add finely chopped dill to it. The taste will be more expressive and rich.

Sandwiches with black caviar

For such an appetizer, it is best to use not a regular loaf, but a baguette, and try to cut it into round slices. Then the treat will look really elegant.

In this recipe you need to use only the original and natural product. Substitutes are made from algae, after which they achieve a similar taste with the help of numerous food additives and dyes, which will ultimately affect the final taste of the snack in a negative way.

To prepare delicious sandwiches, in terms of one portion, you will need:

  • 1 slice of baguette;
  • 0.5 tsp butter;
  • 1 tsp without a hill of black caviar;
  • some greenery for decoration.

The recipe is very simple: grease a baguette with a thin layer of butter, then put caviar on top and decorate the finished snack with greens. The main advantage of such an appetizer is that black caviar itself has a pronounced taste and does not require a large number of additional ingredients.

Read also:sandwiches with sprats

Capelin caviar appetizer

The most budget option of sandwiches. To prepare such an appetizer, it is best to use caviar with sauce, in which shrimps or pieces of smoked salmon can be added. This will give a special piquancy to the finished dish.

To prepare sandwiches per 1 serving, you will need:

  • 1 slice of dark bread;
  • 1 tsp cream cheese with herb flavor;
  • a little chopped garlic;
  • 1 tsp with a slide of capelin caviar in sauce;
  • 1 slice of tomato, better than sweet varieties;
  • greens for decoration.

Making a snack is quick and easy:

  1. Mix the cream cheese with garlic, the mixture obtained, spread a slice of bread.
  2. After that, carefully lay a layer of caviar over the cheese-garlic mixture.
  3. Garnish with a slice of tomato and a sprig of greens.

Sandwiches according to this recipe are not only tasty, but also budget, so they can be cooked even for breakfast.

With red caviar and avocado

Such an appetizer will not only look unusual, but will captivate guests with a combination of two pronounced tastes - caviar and avocado. For this recipe, you need to choose a ripe fruit, it should not be too hard.

To prepare a snack based on 1 serving, you will need:

  • 1 slice of bread, bran-based bread rolls can be used;
  • some butter;
  • 2-3 small slices of avocado, they should be thin and fit the bread in size;
  • 1 tsp red caviar with a slide;
  • some greenery for decoration.

Prepare an appetizer like this:

  1. The bread is smeared with butter, after which slices of avocado are evenly spread on top of it.
  2. Spread caviar on top of the avocado. It is best to place it with a low slide in the central part of the sandwich.
  3. After that, the finished appetizer is decorated with greens at will.

Such an appetizer will also be not only delicious and elegant, but also hearty, and will certainly delight guests.

Sandwiches with cod caviar

Cod caviar is a relatively inexpensive product, it goes well with vegetables. Such sandwiches will turn out to be not only tasty, but also elegant, with their decoration there is no need to restrain imagination.

To prepare a snack based on 1 serving, you will need:

  • 1 slice of gray bread;
  • 0.5 tsp butter;
  • 0.5 tsp finely grated egg yolk;
  • some garlic powder;
  • a little black pepper;
  • 1 tsp with a hill of caviar;
  • several slices of cucumber, previously peeled, of any shape;
  • sprig of dill.

You can assemble a delicious snack from the above components as follows:

  1. Mix butter, yolk, garlic powder and pepper until smooth.
  2. Lubricate a slice of bread with the resulting mixture, put a thin layer of caviar on top.
  3. After that, garnish the appetizer with figuratively sliced ​​cucumber slices and herbs.

Tomatoes and olives will also go well with this appetizer.

Making delicious and truly festive caviar sandwiches is not difficult. The main thing is to use only the freshest components and show a little imagination.

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