Pancakes with banana - 2 quick and tasty recipes

Today I will tell you how to quickly make delicious pancakes with banana. I offer two fundamentally different versions of this delicious dessert.

But first, I draw attention to several important points:

1. For work, take ripe bananas with characteristic brown "freckles" on the peel. Such fruits are softer, sweeter and more aromatic.
2. To prevent the banana pulp from darkening, sprinkle it with lemon juice.
3. Do not forget to sift the flour. It will be saturated with oxygen, which will make the dough soft and magnificent.

Banana Pancake Recipe

• Cooking time: 10 minutes preparation + 15 minutes frying.
• Servings Per Container: 6.
• Calories per 100 g: 172.4 kcal.

I suggest starting with the simplest option, where banana pulp is added directly to the dough.

Ingredients:

• wheat flour - 600 g;
• milk - 1 l;
• sugar - 75 g;
• eggs - 2 pcs.;
• bananas - 4 pcs.;
• vegetable oil - 35 g.

Cooking method:

1. Pour milk into a bowl, add eggs. Beat thoroughly with a whisk.
2. Without stopping mixing, portioned flour.
3. Add sugar. Beat up again.
4. Mashed banana pulp in a blender.
5. I introduce fruit gruel into the dough. I mix so that there are no lumps.
6. Use a ladle to pour the dough onto a frying pan preheated and oiled, and then distribute it on the surface in a circular motion.
7. Fry until golden brown for 1 minute on each side.

Tip. To prevent pancakes from breaking, let the dough stand for 20-30 minutes. During this time, gluten will swell, and it will become more elastic.

Banana pancakes for breakfast will be a great start to the day, give a good mood. Serve hot with syrup or condensed milk.

With banana and chocolate filling

• Cooking time: 10 minutes preparation + 10 minutes frying + 15 minutes wrapping.
• Servings Per Container: 10.
• Calories per 100 g: 177.43 kcal.

Bananas and chocolate are excellent remedies for depression.The secret lies in the chemical composition of these products. Bananas, for example, contain the substance tryptophan, which, in combination with vitamin B, turns into serotonin (a hormone of joy). And chocolate has theobromine, a natural stimulant that boosts mood. In addition, these products make a wonderful filling for pancakes.

Ingredients:

Dough:

• eggs - 5 pcs.;
• milk - 900 ml;
• salt - 5 g;
• flour - 300 g;
• sugar - 25 g;
• vegetable oil - 35 g.

Filling:

• bananas - 5 pcs.;
• chocolate - 100 g;
• butter - 60-70 g.

Cooking Method:

1. Beat eggs in a bowl with salt and sugar.
2. Add milk warmed to room temperature.
3. I introduce flour a little. Stir until the dough is smooth.
4. I pour in the oil. Stir again.
5. I fry pancakes in a hot frying pan first on one side. When bubbles appear on the surface, I turn the workpiece over with a spatula. Brown on the second side to a golden crust.
6. I stack finished products on a plate in a stack.
7. Melt chocolate and butter in a water bath (or in the microwave), mix.
8. I cut the bananas in circles, and then chop them with a fork until mashed.
9. Each pancake is first smeared with a molten chocolate mass.
10. Add 1 teaspoon of banana gruel.
11. I fold the pancake with an envelope, bending the opposite sides to the center.
12. I do the same with the rest of the blanks.

It is interesting. Banana, like chocolate, is rich in minerals (calcium, phosphorus, magnesium, potassium), which improve the functioning of the heart muscle and the state of blood vessels, preventing the development of stroke, and also naturally lower cholesterol.

Fragrant banana pancakes are a great opportunity for any housewife to quickly and tasty feed their favorite gourmets.

Banana Pancake Recipe

I suggest starting with the simplest option, where banana pulp is added directly to the dough.

Training10 mins

Cooking15 mins

Total time25 mins

Dish on: Breakfast

Kitchen: Russian

Persons: 6

Calories 2208kcal

Ingredients

• 600 g Wheat flour
• 1 l Milk
• 75 g Sugar
• 2 PC. Eggs
• 4 PC. Bananas
• 35 g Vegetable oil

Step-by-step instruction

• Pour milk into a bowl, add eggs. Beat thoroughly with a whisk.
• Without stopping mixing, portioned flour.
• Add sugar. Beat up again.
• Mashed banana pulp in a blender.
• I introduce fruit gruel into the dough. I mix so that there are no lumps.
• Use a ladle to pour the dough onto a frying pan preheated and oiled, and then distribute it on the surface in a circular motion.
• Fry until golden brown for 1 minute on each side.

Video

Final word

Banana pancakes for breakfast will be a great start to the day, give a good mood. Serve hot with syrup or condensed milk.