Initially, the famous Cuban Mojito included light rum. But its fortress was successfully “masked” by an original combination of initial components, which allowed the cocktail to become one of the most popular refreshing drinks in the world. Over time, the non-alcoholic Mojito recipe was created. Today, there are dozens of different options for this popular drink, each of which anyone can easily cook at home.

The classic recipe for non-alcoholic "Mojito"

For starters, it's worth trying to make a classic version. Given the fact that there are no alcohol-containing components in the drink, work can be entrusted even to a teenager.The proposed recipe includes a total of five basic ingredients.

For 1 portion of a cocktail you need to take:

  • 60 ml of soda (or any other lemon sparkling water);
  • 30 ml lime juice (approximately ½ fruit);
  • 25 g cane sugar;
  • 100 g of ice;
  • 6 leaves of fresh mint.

For work you will need: a knife, a tall glass, a pestle, a cocktail tube.

Cooking Method:

  1. Gently cut the lime in half, and then squeeze the juice from one part into a glass. You can do it easier: divide the citrus into four parts, two of which are simply put in a glass.
  2. Finely chop mint and add to juice.
  3. Put sugar here. Grind the products thoroughly with a pestle.
  4. Pour crushed ice into a glass. It should occupy a third of the total volume.
  5. Pour soda products.
  6. Decorate the finished composition with mint leaves and lime slices. Put a tube in a glass.

In fact, the drink can be divided into 3 components. The first is sugar, lime and mint. The second is ice. The third is soda.To get a classic cocktail, it remains only to combine everything in one glass.

Strawberry Flavor Cocktail

If desired, the taste of a traditional cocktail can be slightly changed if additional ingredients are added to the recipe. For example, make the original strawberry Mojito. In fact, for this it’s enough to add a few fresh strawberries to the classic recipe. But making drinks is a creative process. And also come up with your own recipe, replacing some ingredients to your liking.

So, for strawberry non-alcoholic “Mojito” you can take:

  • 0.25 liters of any sparkling water;
  • 2 sprigs of mint;
  • 1/4 lemon
  • 3 ice cubes;
  • 4 small strawberry berries;
  • 12 g of honey.

To prepare a fragrant soft drink at home on a hot day, you must:

  1. Put honey on the bottom of a tall glass.
  2. Break the mint with your hands and rub it gently with your fingers. Part of the greenery to leave for decoration.
  3. Gently lay strawberries on top. If desired, divide each berry in half.
  4. Add ice and lemon sliced.
  5. Fill everything with water.
  6. Garnish the drink with mint leaves.

In summer, such a cocktail will not only help to transfer the heat more easily, but also will cheer you up.

Grapefruit drink

Fans of citrus aromas can be offered, for example, the Mojito grapefruit drink. It also differs little from the classic version. Moreover It’s not necessary to prepare such a cocktail in batches, but to cook immediately in a large capacity (jar or jug). Pour the resulting composition into glasses.

To work, you need the following products:

  • 1 grapefruit
  • 0.5 lemons;
  • 3 branches of mint;
  • 12 g of sugar;
  • crushed ice;
  • highly carbonated water.

How to prepare such a drink:

  1. Peel the grapefruit, cut the slices into pieces.
  2. Squeeze juice out of half a lemon.
  3. Chop mint randomly.
  4. Prepared foods together with sugar in a container.
  5. Pour ice there.
  6. Pour everything into water and mix.

Now it remains only to distribute the drink by the glass and enjoy its pleasant coolness and amazing aroma.

Non-alcoholic cherry "Mojito"

As practice shows, non-alcoholic cocktail "Mojito" can be prepared even with mineral water. To do this, it is better to take components with brighter flavors.

For the presented option, you will need:

  • 200 ml of cherry juice;
  • 15 mint leaves;
  • 1 medium lemon;
  • 15 g of brown sugar;
  • mineral water.

Preparing the drink in stages:

  1. First you need to finely chop the mint and chop the lemon randomly.
  2. Mix the crushed products with sugar and grind them well in a mortar. The resulting slurry is placed on the bottom of the glass.
  3. Separately, mix the juice with a mineral water. Moreover, there should be less water.
  4. Fill the glass with the mixture halfway.
  5. Add crushed ice. It should occupy the rest of the volume of dishes.
  6. Garnish with mint leaves and insert a cocktail straw into the glass.

Such a drink is good to serve at parties. The combination of bright aroma and pleasant coolness will delight guests.

With pineapple juice

Alternatively, the Mojito soft drink can also be made with pineapple juice.

You will need the following set of products:

  • 0.2 l of tonic;
  • 50 ml of pineapple juice;
  • 5 g cane sugar;
  • ½ lime juice;
  • ice;
  • mint leaves.

For decoration: a few pieces of pineapple pulp.

Drink preparation technique:

  1. Tear mint with your hands and rub it thoroughly with sugar.
  2. Add the juice of half a lime and mix everything. Transfer the resulting mass into a glass.
  3. Pour ice into it.
  4. Add tonic and pour pineapple juice on top.
  5. Garnish the cocktail with slices of fruit.

It is better to drink such a mixture through a straw. It is not only attractive, but also convenient.

With watermelon pulp

Any mixed drink usually has many different options. For example, in the composition of "Mojito" you can add watermelon pulp. At the same time, the cocktail acquires a delicate, not quite ordinary aroma.

To prepare the mixture, you must take:

  • 150 g of watermelon pulp;
  • 10 g of sugar;
  • ½ lime;
  • 3 sprigs of mint;
  • ice;
  • 100 ml of sparkling water.

To make a cocktail of all this, you will need:

  1. Mint, lime and sugar separately well knead. For convenience, use a pestle or a wooden spoon.
  2. Peel the pulp of watermelon and cut into cubes. Add to other products and process everything again.
  3. Fill in ice.
  4. Attach soda and mix.

Then pour the aromatic mixture into glasses and enjoy its unusual taste with pleasure.

Original cucumber-lemon "Mojito"

There is another not quite ordinary, but rather interesting recipe for a drink with cucumber and lemon.

To prepare two servings of such a cocktail, prepare:

  • 1 medium cucumber;
  • half a lemon;
  • 3 branches of basil and 2 - mint;
  • 25 g of sugar;
  • 250 ml carbonated mineral water (without aromas);
  • ice.

Preparing a drink in just 10 minutes. To do this, you must:

  1. Wash the cucumber and grate it (together with the peel) on a grater with small cells. Squeeze the juice from the resulting mass and pour it into the jug.
  2. Rinse mint with basil, chop with a knife, and then grind in a mortar with sugar.
  3. Add lemon sliced ​​into slices and crush everything again, transfer the mass into a jug to the cucumber juice.
  4. Attach a mineral water and mix the composition.
  5. Pour the finished drink into glasses, pre-filling them half with ice.

For the decor of a deliciously delicious cocktail, it is advisable to use mint leaves and slices of lemon.

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