Pizza is one of the options for a hearty meal. It can be prepared to taste with different fillings. The sauce gives an additional flavor to this baking. He is preparing simply. The recipe contains the usual products. The finished dish is fragrant and mouth-watering.

Classic White Pizza Sauce

A sauce with a delicate creamy taste will be a good addition to the filling of vegetables, meat, mushrooms.

Such pizza will win over with its aroma. It can be used as an independent dish for a full snack.

For 2-3 servings of sauce, the following products are needed:

  • butter (50 g);
  • garlic (3 cloves);
  • wheat flour (3 tbsp. l.);
  • cow's milk (200 ml);
  • salt (pinch);
  • ground black pepper (to taste);
  • Parmesan (100 g).

The cooking method is simple and does not require any special devices:

  1. In a small saucepan, add the butter and put finely chopped garlic in it.
  2. Warm up for about a minute, add flour and mix with a whisk.
  3. As soon as the mass becomes smooth, without lumps, gradually add milk.
  4. Constantly stirring, put salt and pepper, simmer over low heat until thickened.
  5. It remains to add the mashed parmesan, mix, and the white pizza sauce is ready.

White classic sauce with proper cooking at home will successfully emphasize the taste of the finished dish.

Sour cream recipe

Making sour cream sauce at home is easy. The recipe includes the minimum number of products. This sauce is more suitable for pizza with mushroom, fish or vegetable filling.

Composition of products for sour cream sauce:

  • mayonnaise (2 tbsp. l.);
  • sour cream (100 g);
  • garlic (3 cloves);
  • hard cheese (100 g);
  • salt and pepper to taste;
  • dried basil (1 tsp).

Cooking Technology:

  1. Peel and chop the garlic with a crush or knife.
  2. Rub cheese on a fine grater.
  3. In a deep cup, whisk the sour cream and mayonnaise until smooth.
  4. Add salt, pepper, basil, mix thoroughly.
  5. Combine the resulting mixture with cheese.

The gentle consistency of the sauce successfully complements the puff pastry, giving the finished dish a unique flavor.

No flour added

A good option for a pizza sauce without adding flour is a white cream sauce. Thanks to the spices included in the composition, it turns out to be very fragrant. More suitable pizza with mushrooms, shrimp and chicken.

First you need to cook the following products:

  • mayonnaise (2 tbsp. l.);
  • cream of 30 percent fat content (2 tbsp. l.);
  • garlic (2 cloves);
  • mustard (1 tsp);
  • salt and pepper (to taste);
  • lemon juice (1 tbsp. l.).

Cooking method:

  1. In a deep cup, mix mayonnaise and lemon juice.
  2. Add mustard and chopped garlic, mix thoroughly.
  3. Pour cream into the resulting mass.
  4. Put salt and spices.

Pizza with this sauce is very juicy and spicy

Option like in a pizzeria

This classic creamy pizza sauce, which is usually prepared in a pizzeria, is very tasty. Suitable for meat filling, emphasizes the taste of the dish.

 

Product Composition:

  • butter (3 tbsp. l.);
  • wheat flour (2 tbsp. l.);
  • cow's milk (400 ml);
  • salt and pepper (to taste).

Step by step instructions for cooking:

  1. In a deep pan with a thick bottom over low heat, melt the butter.
  2. Add the flour gradually, stirring all the time.
  3. Fry until golden brown.
  4. Pour in preheated milk in a small stream, stirring thoroughly, bring to a boil, boil for one to two minutes.
  5. Add spices and mix.

White sauce is ready as in a pizzeria. Its gentle creamy taste will not leave anyone indifferent.

Read also: mushroom sauce recipe

4 Cheese Pizza Sauce

The technology for making this sauce is very simple. It is enough to distribute the necessary types of cheese on the surface of the dough and send the pizza to the oven.

For such a sauce you need:

  • Parmesan (100 g);
  • mozzarella (100 g);
  • emmental (100 g);
  • Gorgonzole (100 g);
  • fresh basil (5-6 leaves);
  • ground black pepper (to taste);
  • olive oil (for greasing dough).

Cooking:

  1. Generously grease the pizza base with olive oil.
  2. Dice cheeses, or grind on a grater.
  3. Lay out cheeses in layers.
  4. Gently crush and sprinkle with pepper.
  5. Decorate the finished pizza with basil.

A set of cheeses for sauce in such pizza can be chosen at your discretion.

Read also:tartar sauce

Those who love Italian pastries will be able to appreciate these pizza sauces. Using a basic set of products, cooking them at home is easy. White sauces are combined with various herbs and spices, slices of dried pepper and tomato, each time acquiring a new taste. Using these sauces in home cooking, you can diversify the menu and enrich the dishes with substances useful to the body.

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