6 recipes for cucumber pickle cookies

Few have heard about cookies on cucumber pickle. And it’s very unfortunate, because from such a simple thing you can make delicious pastries.

Salty cookies on cucumber pickle

According to this recipe, the cookies are unsweetened, somewhat similar to crackers, but less nutritious.

Required Products:

• a third of a glass of vegetable oil;
• half a small spoon of soda;
• 5 grams of soda and the same amount of salt;
• about 250 milliliters of cucumber pickle;
• about 450 grams of flour.

Algorithm of actions:

1. First, mix the liquid components: brine and oil.
2. Then pour soda with salt and flour. What happened must be turned into a smooth lump.
3. It needs to be rolled out well in the form of a thin plate, not more than a few millimeters thick. And cut any shape as desired.
4. All that remains is to remove the workpieces in a hot oven for 15 minutes, setting the temperature to 180 degrees.

Lenten option with jam

Ever thought that you can bake cookies on brine? It turns out that it is not only possible, but it will also turn out soft, tasty. And this recipe will please those who fast.

Required Products:

• 400 grams of flour;
• 200 milliliters of cucumber pickle;
• any jam to taste - 150 grams;
• a spoonful of lemon juice;
• 8 grams of soda or baking powder;
• half a glass of sugar or as desired;
• a glass of vegetable oil.

Algorithm of actions:

1. Thick jam is suitable for this recipe. It must first be combined with sugar, then pour brine and mash slightly.
2. Oil is poured into the resulting mixture and it is all well mixed with a fork or whipped.
3. It remains only to introduce flour with soda and turn the mass into a good elastic dough.
4. Billets of any shape are cut from it, transferred to a baking sheet and brought to readiness for 20 minutes in an oven preheated to 180 degrees.

Cookies on cucumber brine through a meat grinder

Cookies on cucumber brine through a meat grinder is an excellent recipe that will help you cook something new and tasty. In addition, it will not take much of your time, but the result will please. Having tried it once, you will use it again and again.

Necessary products for cooking:

• about 200 grams of margarine;
• about a pound of flour;
• a little soda;
• 100 milliliters of cucumber pickle;
• a glass of sugar or to taste;
• two eggs.

Cooking process:

1. Before cooking, take care of margarine in advance. You can not use it if it is just that from the refrigerator. It should be warmed to room temperature. Then, in a deep bowl, mix it with sugar and beat so that the color of the mass turns white.
2. Next, add brine and eggs to the bowl. Again, we interrupt to homogeneity.
3. Pour dry foods: soda and flour. We turn the resulting mixture into an elastic lump that should not stick. We divide it into pieces of medium size and twist them in a meat grinder.
4. From what happened, cut small pieces in the form of sausages. We spread them in the selected baking dish and put them in the preheated oven. Cook for about 20 minutes, setting the temperature to 190 degrees.

How to bake cookies with mayonnaise?

Of course, mayonnaise is far from the most useful product, but it reveals itself well if used in baking. It makes it more saturated and soft, an interesting texture is obtained. Ingredients for this recipe from the category: all that remains in the refrigerator.

Required Products:

• cucumber pickle - 200 milliliters;
• 400 grams of flour;
• half a small spoon of soda;
• two tablespoons of sour cream;
• five tablespoons of mayonnaise;
• half a glass of sugar;
• two eggs;
• 150 milliliters of vegetable oil.

Cooking process:

1. Please note before baking that a lot of products are obtained from the specified number of products. Therefore, if you only do the trial, then reduce everything by half.
2. We start cooking with brine and sugar. They need to be mixed and put on the stove, heated, so that the sugar dissolves in the liquid. After this, pour soda there.
3. We put half of the specified amount of flour in a separate container and combine with warm brine.
4. We prepare other ingredients: mix sour cream with mayonnaise and eggs and pour this mass into the flour. After that, vegetable oil is added and everything is mixed to such a state that the dough is not sticky.
5. The resulting lump is left for 15 minutes, after which you can continue to cook.
6. Using any form, blanks are cut from dough which has been previously rolled into a layer. You can use a glass or special molds.
7. Everything is laid out on a baking sheet and held in the oven for about 20 minutes at a temperature of at least 180 degrees.

With condensed milk and nuts

A sweeter and richer recipe.

Required Products:

• about 200 grams of sugar;
• 300 milliliters of brine;
• 150 grams of sour cream;
• five eggs;
• 100 grams of margarine;
• approximately 300 grams of flour;
• can of boiled condensed milk;
• nuts to your taste.

Cooking process:

1. We combine the eggs with sugar and turn everything into a white mass, then we add sour cream and margarine, which must be slightly softened in advance.
2. The next step is flour and brine.
3. After the elastic mass has turned out, we leave it for at least 30 minutes, and then for another hour in a cold place.
4. We divide the mass into small pieces, roll up circles from them and make a small recess inside. We remove the workpieces in a hot oven for 20 minutes, with a temperature of 200 degrees. When the baking has cooled, put the condensed milk and nuts in the recesses.

Soft cookies on cucumber pickle

To get soft pastries according to this recipe, you need to make a not too thin layer. The thicker it is, the softer the cookies will be.

Required Products:

• 150 milliliters of vegetable oil;
• a glass of sugar;
• 5 grams of soda;
• flour will need about 2 cups;
• 200 milliliters of cucumber pickle.

Algorithm of actions:

1. Mix liquid foods.
2. Pour sugar with soda and beat, then pour flour.
3. We get an elastic mass, roll out thicker, cut out figures of any shape and send them to cook for 20 minutes, using a temperature of 180 degrees.